Cooking Class + Market Tour - Learn Pasta Making From an Italian Chef

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Authentic Pizza and Gelato in Rome

Authentic Pizza and Gelato in Rome

Cooking Class €99

Chef Marco or Resident Chef Shot
Chef Marco or Resident Chef
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11 reviews

Next date: Wed, Jul 9th at 10:00AM

Pizza and Gelato With a Roman Chef

Pizza and Gelato With a Roman Chef

Cooking Class €89

Chef Davide or Resident Chef Shot
Chef Davide or Resident Chef
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Next date: Wed, Jul 9th at 10:30AM

Italian Pasta Delights by the Colosseum

Italian Pasta Delights by the Colosseum

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Chef Marco or Resident Chef Shot
Chef Marco or Resident Chef
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Next date: Wed, Jul 9th at 10:00AM

From Pizza to Gelato With a Local Chef

From Pizza to Gelato With a Local Chef

Cooking Class €99

Chef Marco or Resident Chef Shot
Chef Marco or Resident Chef
Rome

11 reviews

Next date: Wed, Jul 9th at 10:00AM

What You’ll Do

Blend into Rome's culinary scene as Italian do - venturing on a local market and preparing fresh pasta with the seasonal produce.

Discover authentic Roman flavors in this immersive cooking class in Rome, perfect for foodies planning a trip to Italy. Begin your culinary journey at the historic Campo de’ Fiori market, where your local chef and expert guide will introduce you to the vibrant world of Roman produce, specialty meats and cheeses.

As you explore, learn stories behind iconic food stands and experience firsthand how locals shop for fresh, seasonal ingredients. Then, head to a charming kitchen near the Fontana delle Tartarughe to roll out fresh pasta dough and craft traditional Roman ravioli from scratch. Round out the experience with some balanced sweetness by preparing a classic homemade tiramisu.

If you’ve been dreaming of cooking with a local chef in Italy, book this unforgettable Italian food experience today!

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Italian, Market Tour, Mediterranean, Pasta Making, Vegetarian

Meet your chef

Chef Marco or Resident Chef Shot
Chef Marco or Resident Chef Verified Chef

11 reviews

Chef Marco and his team of local resident chefs immerse visitors in Roman history, culture, hospitality and culinary heritage with hands-on cooking classes hosted in two iconic locations within the Eternal City. Amidst beautiful settings overlooking the Colosseum or Piazza Mattei in the heart of the historic Jewish Ghetto, the chefs welcome small groups for an intimate, personalized lesson in authentic Italian cuisine.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Blend into Rome's culinary scene as Italian do - venturing on a local market and preparing fresh pasta with the seasonal produce.

Discover authentic Roman flavors in this immersive cooking class in Rome, perfect for foodies planning a trip to Italy. Begin your culinary journey at the historic Campo de’ Fiori market, where your local chef and expert guide will introduce you to the vibrant world of Roman produce, specialty meats and cheeses.

As you explore, learn stories behind iconic food stands and experience firsthand how locals shop for fresh, seasonal ingredients. Then, head to a charming kitchen near the Fontana delle Tartarughe to roll out fresh pasta dough and craft traditional Roman ravioli from scratch. Round out the experience with some balanced sweetness by preparing a classic homemade tiramisu.

If you’ve been dreaming of cooking with a local chef in Italy, book this unforgettable Italian food experience today!

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Italian, Market Tour, Mediterranean, Pasta Making, Vegetarian
Reviews

Reviews Chef Marco or Resident Chef received outside of Cozymeal

Sky

Sky

31 Oct 2024

I can't believe that I haven't done this earlier! I thought I've tasted real pasta and pizza in Rome, but I was so wrong. The real thing is here and I cannot tell you enough of Tiramisu!
Luca

Luca

31 Oct 2024

This cooking experience was absolutely exceptional! We made ravioli, pesto and tiramisu - and every single step was a true delight. Mixing the ingredients for the pesto by hand was incredibly satisfying the fresh aroma of basil and garlic filled the air, making us feel like real Italian chefs! Then, shaping our own homemade pasta, stretching it, cutting it and carefully filling each ravioli was just magical. To top it all off, layering the biscuits and cream for the tiramisu was a deliciously indulgent moment. An authentic and enriching activity that I highly recommend to all Italian cuisine lovers!
Charlotte

Charlotte

31 Oct 2024

This experience was simply unforgettable! We took part in the pizza, supplì and gelato workshop at the brand-new studio in Piazza Mattei and everything was absolutely perfect. A huge thank you to Chef Marco for his professionalism, sense of humor and contagious passion. This is a must-do activity for anyone who wants to discover authentic Italian cuisine in a warm and friendly atmosphere!
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