Cooking Class - Crafting Pasta and Gelato in Rome

A pair of primo regional favorites makes your visit to Rome even sweeter.

Treat yourself to this hands-on cooking class during your travels in Rome and learn to make your own European specialties by hand. With expert guidance from local superstar Chef Vincenzo, your European vacation gets a touch of Old World flavor you won’t find anywhere else.

Settle into your station with a welcoming coffee or cappuccino, served with a selection of sweet pastries to indulge in the hospitality of Italy. Then, Chef Vincenzo gives a guided lesson in crafting handmade pasta using a method practiced by Italian chefs for generations, topped with a tomato and basil or cacio e pepe sauce you’ll make from scratch. And whipping up two different flavors of silky gelato is the perfect way to bring la dolce vita to your culinary excursion.

Treat yourself to an expert-led cooking lesson in Rome by booking now!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 1
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Fun, Group, Italian, Pasta Making

Reviews Chef Vincenzo & Resident Chef received outside of Cozymeal

Sylvia

Sylvia

08 Aug 2024

My partner and I took a cooking class with Chef Vincenzo, where we learned how to make fettuccine, ravioli, and tiramisu from scratch. What made this experience special was Chef Vincenzo's storytelling about the history behind each dish and his useful tips for recreating them at home. His enthusiasm and love for cooking made learning fun and easy. It felt like we were truly part of the local scene in Rome, thanks to his warm, welcoming style. Plus, the restaurant’s location in the heart of Rome added to the immersive experience. I highly recommend this class to anyone wanting to dive into authentic Italian cooking! Bravi!

€ 95 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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Meet your chef


Chef Vincenzo values the diversity of his Italian roots as an essential component in the world of culinary expression. He considers food the purest expression of communication and honors the power it holds to bring people together. With a passion for unfolding rich Italian flavors on a plate, Chef Vincenzo welcomes everyone eager to explore the foodie scene in Rome to sit at his table or join him in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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