Fusion Cooking Classes in Hong Kong
Book an unforgettable cooking class in Hong Kong with a local chef
Explore the inventive ways Japanese cuisine blends with global flavors in fusion cooking classes in Hong Kong. Whether you're in Central or Wan Chai, discover the bold creations served throughout Kowloon's dynamic culinary scene. Led by expert chefs, hands-on cooking lessons highlight Japan's love of seafood and fresh ingredients with international influences, from Japanese-Peruvian Nikkei dishes to French-Cantonese masterpieces and Asian-Italian delights like Peking duck pizza. Learn to elevate classic dim sum with Mediterranean twists and the balance of sweet, savory and umami in contemporary fusion desserts. Perfect for all skill levels, these classes offer an unforgettable experience for locals and travelers alike. Whether cooking solo or with family, dive into the innovative flavors found throughout the Pearl of the Orient. Book your fusion cooking courses in Hong Kong today.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
Master Sushi Donuts in Hong Kong
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chef Will Be Wearing a Mask (Upon Request)