Private Chef - Vibrant Spanish Fare

Let Chef Camila take you on an eclectic culinary journey through Spain.

Immerse yourself in the fresh flavors and vibrant spices of sun-soaked Spain in this private chef experience. Chef Camila will prepare juicy shrimp in garlic sauce before handcrafting a traditional Spanish tortilla with zesty Manchego cheese. For the main course, the chef will prepare a Spanish specialty: A creamy black seafood paella, gaining its dark hue from squid ink. Finish your journey with a velvety smooth vanilla flan.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 16
• Meal Courses 4
• Event Duration 4 hours
• Chef Arrival Time 2 hours prior to the selected serving time

Chef Camila’s love for the culinary arts began at a young age during her childhood in Brazil. While working as a private chef and culinary instructor, she discovered dynamic flavor combinations and innovative ways to use ingredients. An expert in both Italian and Latin American cuisine, Chef Camila is passionate about crafting flavorful dishes and loves creating a cheerful and welcoming atmosphere in the kitchen.