Beloved natural spices from India season this regional gourmet meal.
The aromatic essences that make this regional cuisine so unique come to life in your own dining room courtesy of Chef Madan in this global private chef experience. He'll share his knowledge of the culinary culture of India while offering an array of authentic dishes.
To start the venture, assorted vegetable pakoras with green chutney to get your palate excited. The centerpiece, a chicken curry with turmeric pilaf and folded paratha will define the menu. Finish with a refreshing and indulgent treat of a silky royal pudding for dessert.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
With chicken, onions, garlic, ginger, tomatoes and a blend of spices
Turmeric Pilaf & Folded Paratha
With rice, oil or butter, onions, garlic, turmeric, spices and Indian flatbread
Royal Dessert - Gulab ki Kheer
With rice, milk, sugar, rose water and nuts for garnish
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
With over 15 years of culinary and teaching experience, Chef Madan has honed his expertise in both the kitchen and the classroom. Specializing in Indian cuisine and vegetarian food, he has served as a teaching associate, lecturer and assistant professor in various culinary institutions in India. Chef Madan is a professional in blending spices and complex layers of flavor. Currently based in Edmonton, he is ready to teach cooking classes and as well as bring gourmet experiences to your own home.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Madan will travel to guests within Edmonton for this experience.
Beloved natural spices from India season this regional gourmet meal.
The aromatic essences that make this regional cuisine so unique come to life in your own dining room courtesy of Chef Madan in this global private chef experience. He'll share his knowledge of the culinary culture of India while offering an array of authentic dishes.
To start the venture, assorted vegetable pakoras with green chutney to get your palate excited. The centerpiece, a chicken curry with turmeric pilaf and folded paratha will define the menu. Finish with a refreshing and indulgent treat of a silky royal pudding for dessert.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
With chicken, onions, garlic, ginger, tomatoes and a blend of spices
Turmeric Pilaf & Folded Paratha
With rice, oil or butter, onions, garlic, turmeric, spices and Indian flatbread
Royal Dessert - Gulab ki Kheer
With rice, milk, sugar, rose water and nuts for garnish
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
Chef Madan is an excellent and passionate cook that always prioritizes flavour and quality. I especially loved the palak paneer he made me…. I miss that dish often.
Allison
03 May 2024
Chef Madan has a contagious enthusiasm for all cuisine that is delicious and nutritious. Plus he is an expert in Authentic Indian cuisine and meal preparation.
Amit
03 May 2024
Madan is my favorite chef or teacher for me. He teaches me many dishes. My favourite is fruit chat, palak paneer, folded paratha and white roce and sheviya. He is very polite and friendly when it comes to teaching. Thank you, Madan. I Suggest everyone to learn from him he is best???
Sophia
03 May 2024
Chef Madan Lal, is absolutely wonderful. He is kind and patient, and a wonderful chef.
I enjoyed learning about new recipes and watching the magic of an assortment of ingredients turn into a delicious curry.
Deepak
03 May 2024
"Chef Madan is an innovative and diligent culinary expert with a deep understanding of diverse cuisines. His dishes are renowned for their exquisite taste. We eagerly anticipate your visit soon."