Cooking Class - Hands-On Italy on a Plate

CAD $ 149 Per person

all-inclusive: 3-hour class, 3-course meal.

Looking for another date or time or need to book for a larger group? Message us

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What You’ll Do

Master authentic Italian techniques with a simple and seasonal menu.

This hands-on cooking class with Chef Hamzeh invites guests to explore classic Italian culinary techniques through a thoughtfully curated menu. This inviting and interactive class is rooted in simplicity, precision and tradition.

You’ll begin with Caprese salad, balancing freshness, seasonings and texture with a homemade balsamic vinegar glaze. The main dish is cacio e pepe pasta with topped fillet mignon steak, where you’ll master preparing fresh pasta, emulsify Pecorino cheese into a silky sauce and explore seasoning with cracked pepper and perfecting heat control. For dessert, conclude the evening with strawberry panna cotta dessert, elegantly plated. Register your spot today!

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 8
  • Maximum if Chef Travels to You 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Date Night, Fun, Holiday, Italian, Pasta Making, Valentine's

Meet your chef

Chef Hamzeh Shot
Chef Hamzeh Verified Chef

New on Cozymeal

8 reviews

Chef Hamzeh brings over a decade of professional culinary experience shaped by kitchens across the Middle East Europe and Canada. Trained in classical techniques and experienced in a wide range of global cuisines he combines strong leadership with a genuine passion for teaching. With a background as both a head chef and culinary instructor Chef Hamzeh focuses on clear technique thoughtful menu development and hands-on learning. His welcoming teaching style helps guests build confidence in the kitchen while exploring flavor creativity and the fundamentals of great cooking.

View all of Chef Hamzeh's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Master authentic Italian techniques with a simple and seasonal menu.

This hands-on cooking class with Chef Hamzeh invites guests to explore classic Italian culinary techniques through a thoughtfully curated menu. This inviting and interactive class is rooted in simplicity, precision and tradition.

You’ll begin with Caprese salad, balancing freshness, seasonings and texture with a homemade balsamic vinegar glaze. The main dish is cacio e pepe pasta with topped fillet mignon steak, where you’ll master preparing fresh pasta, emulsify Pecorino cheese into a silky sauce and explore seasoning with cracked pepper and perfecting heat control. For dessert, conclude the evening with strawberry panna cotta dessert, elegantly plated. Register your spot today!

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 8
  • Maximum if Chef Travels to You 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Date Night, Fun, Holiday, Italian, Pasta Making, Valentine's
Reviews

Verified guest reviews for other experiences with Chef Hamzeh

Stefan Jakubowski

Stefan Jakubowski

28 Jan 2026

Chef Hamzeh was great. I had a lot of questions and he gave me some really excellent answers. Learning how to clean a squid was really fantastic and his tips on buying seafood really helped my confidence. And I'll definitely make the crab cakes for my dinner guests! A fun and fantastic experience in a beautiful setting. Thank you chef!
Wendy Wan

Wendy Wan

26 Jan 2026

Really unique experience and really well organized for our group of 10!

Reviews Chef Hamzeh received outside of Cozymeal

Ahmad A.

Ahmad A.

10 Jan 2026

I had the opportunity to work with Chef Hamzeh, and it was a great experience. He is a supportive and knowledgeable leader who creates a positive kitchen environment. He communicates clearly and always makes sure the team stays focused and motivated. Chef Hamzeh consistently pushed us to maintain high standards, while also being patient and willing to teach. I learned a lot from working with him, and I always appreciated how respectful and professional he was with everyone on the team.
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