Becoming a sushi master begins with this exciting expert-led course.
See how far your culinary talents can take you with a hands-on cooking class centered on classic sushi. Chef James gives you the benefit of his expertise snd creativity with a suite of sensational creations.
Knifing lessons are a key element of this cooking course; you'll learn the finer points of slicing fish like the pros. All the while, you'll be preparing ingredients for timeless sashimi, nigiri, maki rolls and even a specialty roll featuring fresh tempura. Bring this sushi making class home!
Guests are welcome to provide wine and beer to enjoy during the class.
With cucumber, crab sticks, tempura and salmon, tuna or eel
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
After more than 18 years in the food service industry, including time spent as a chef de cuisine at one of the top 30 restaurants in Canada, Chef James draws on his extensive experience to channel his passion for excellent food and hospitality. As a private chef, he meticulously crafts menus to delight discerning palates of all tastes and preferences. As a cooking class instructor, his determination to deliver experiences that go far beyond good food inspires students to strive for the exceptional.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef James will travel to guests within Mississauga for this experience.
This experience is also available in the following markets:
Becoming a sushi master begins with this exciting expert-led course.
See how far your culinary talents can take you with a hands-on cooking class centered on classic sushi. Chef James gives you the benefit of his expertise snd creativity with a suite of sensational creations.
Knifing lessons are a key element of this cooking course; you'll learn the finer points of slicing fish like the pros. All the while, you'll be preparing ingredients for timeless sashimi, nigiri, maki rolls and even a specialty roll featuring fresh tempura. Bring this sushi making class home!
Guests are welcome to provide wine and beer to enjoy during the class.
With cucumber, crab sticks, tempura and salmon, tuna or eel
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
As a very knowledgeable professional, Chef James elevates dining through his passion for food. His friendly character ensures he is the perfect host, capable of crafting memorable and personalized experiences for every guest.
