Cooking Class - Omakase Sushi Creations

Pop Up Class


CAD $ 105 Per person

all-inclusive: 1.5-hour class, 6-course meal.

Subtotal CAD $ 0

Sales Tax (13%) CAD $ 0

Total CAD $ 0

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What You’ll Do

Learn sushi-making basics from a five-star chef with a hands-on lesson in Toronto.

This sushi cooking class with Chef Noriko offers a vibrant, hands-on experience for all skill levels. In a lively 90 minutes, you’ll discover the fundamentals of sushi-making as you create a delicious spread to enjoy.

Chef Noriko will lead you in crafting 28 pieces of sushi, including classics like California uramaki, spicy ahi tuna temaki and avocado cucumber maki. Explore techniques to perfect salmon and ahi tuna nigiri and add vibrant toppings like green dragon avocado with eel sauce. With ingredients provided and an extra 30 minutes for tasting, this class is ideal for sushi enthusiasts ready to roll and savor. Book now to dive into sushi-making fun!
Additional Information:

The venue is fully licensed and offers a complete bar on site. Outside beverages are not permitted. Sake bombs are encouraged. Please note that this is a cashless venue; all major debit and credit cards are accepted.
Seating is arranged at communal tables. Doors open 30 minutes before the scheduled class time. Special seating requests must be made in advance and are subject to availability. Seating operates on a first come, first served basis. While every effort is made to accommodate group seating, late arrivals may be seated at different ends of a table or at separate tables altogether.

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 1
  • Maximum Guests 4
  • Meal Courses 6
  • Event Duration 1.5 hours
  • Labels Adult, Asian, Father's Day, Japanese, Pescatarian, Sushi Making

Meet your chef

Chef Noriko or Resident Chef Shot
Chef Noriko or Resident Chef Verified Chef

9 reviews

Meet your expert sushi chefs, each with a deep passion for Japanese cuisine and years of professional experience. Specializing in traditional techniques, these skilled chefs have mastered the art of sushi, from crafting delicate nigiri to rolling inventive maki. Every class focuses on fresh ingredients and precision, offering a hands-on experience that teaches the essentials of sushi preparation.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn sushi-making basics from a five-star chef with a hands-on lesson in Toronto.

This sushi cooking class with Chef Noriko offers a vibrant, hands-on experience for all skill levels. In a lively 90 minutes, you’ll discover the fundamentals of sushi-making as you create a delicious spread to enjoy.

Chef Noriko will lead you in crafting 28 pieces of sushi, including classics like California uramaki, spicy ahi tuna temaki and avocado cucumber maki. Explore techniques to perfect salmon and ahi tuna nigiri and add vibrant toppings like green dragon avocado with eel sauce. With ingredients provided and an extra 30 minutes for tasting, this class is ideal for sushi enthusiasts ready to roll and savor. Book now to dive into sushi-making fun!
Additional Information:

The venue is fully licensed and offers a complete bar on site. Outside beverages are not permitted. Sake bombs are encouraged. Please note that this is a cashless venue; all major debit and credit cards are accepted.
Seating is arranged at communal tables. Doors open 30 minutes before the scheduled class time. Special seating requests must be made in advance and are subject to availability. Seating operates on a first come, first served basis. While every effort is made to accommodate group seating, late arrivals may be seated at different ends of a table or at separate tables altogether.

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 1
  • Maximum Guests 4
  • Meal Courses 6
  • Event Duration 1.5 hours
  • Labels Adult, Asian, Father's Day, Japanese, Pescatarian, Sushi Making
Reviews

Reviews guests left for this experience

Lauren

Lauren

13 Jul 2025

We had such a fun time learning to make sushi! The class was engaging and had very clear instructions, especially since we didn’t have any experience with making sushi. We would definitely go there again!
Hassen

Hassen

01 Mar 2025

Amazing experience!
Elise

Elise

23 Feb 2025

We had a great time during this class! Chef John was very informative and fun to learn from, recommended this activity to everyone I know!
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