Cooking Class - British Cooking Past and Present

8 reviews

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COVID-19 protocols this chef will implement are:

Social Distancing Friendly

Discover traditional British cooking highlighted with a touch of Indian flair.

In this hands-on cooking class, Chef Charuta will teach you how to prepare classic British dishes, including handmade savory pies, from start to finish with unique, modern twists.

Begin with a fresh kale salad bursting with intriguing flavors and textures. Next, Chef Charuta will help you craft hearty Scotch eggs paired with a bright mango chutney. For the main course, learn how to make traditional British pies from scratch stuffed with fillings of short rib, chicken or mushrooms. For dessert, craft an iconic British treat: Sticky toffee pudding.

Guests are welcome to bring wine and beer to enjoy during the class.

Kale Salad and Honey Harissa Dressing

With almonds, manchego cheese, onions and poppy seeds

Scotch Eggs and Mango Chutney

With minced pork, fennel, herbs, panko and eggs

Handmade British Pies

May include short rib, chicken pot pie or mushroom stilton

Sticky Toffee Pudding

With dates, molasses, brown sugar, butter and eggs

Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.

Minimum Guests 2
Maximum Guests 4
Meal Courses 4
Event Duration 3 hours
Labels Baking, Beginner, Couples, Date Night, Fun, Holiday

Cozymeal guest reviews for this experience

Lloyd McDonald

29 Jan 2023

We had a great evening meeting Chef Charuta. She is an amazing chef. During the evening she explained what she was cooking and what she was adding to our dishes she was preparing. I would definitely recommend this experience to others.

Shelly

29 Jan 2023

We had an extremely enjoyable evening with Charuta. She is very talented chef who provided delicious food. She was very hospitable and we felt very welcomed in her home. I would highly recommend this to others

Nicole

15 Jul 2022

Chef Charuta is no newbie when it comes to culinary events. She is experienced with making pretty much everything in house from scratch. Her passion is Indian cuisine. If you wish to learn about authentic Indian food look no further!

Cozymeal guest reviews for other experiences with Chef Charuta

Jeff

19 Mar 2023

Really enjoyed the evening with Chef Charuta. Lots of opportunity to get involved in the meal preparation, food quality and taste was excellent! Will go again and would highly recommend her.

Allyson

05 Feb 2023

Chef Charuta was so friendly and knowledgeable! The meal was amazing and we had a wonderful time enjoying it. We would definitely go again!

Bretton

15 Jan 2023

Our night with Chef Charuta was excellent! We received this class as a gift so we didn’t fully know what to expect. Chef Charuta was extremely welcoming to us in her home and was very patient with our questions all night. We learned a lot from everything that was taught and got to eat so much amazing food! I would definitely recommended this class!

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CAD $ 95 Per person

all-inclusive: 3-hour class, 4-course meal.

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Meet your chef

Chef Charuta

8 reviews

Chef Charuta began her culinary career in Mumbai and Bangalore, India, before taking on roles in bistros around Ontario. The hospitality skills she acquired through her education in hotel management have served her well through the years. She's also acted as a photographer for a spice start-up. With a specialty in authentic Indian dishes, Chef Charuta takes joy in creating food and helping others develop and hone their kitchen skills.

View all of Chef Charuta's Experiences

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