Cooking Class - Trouble-Free Thai Cuisine

Create easy, traditional Thai dishes that please all of your bitesized cravings.

This hands-on cooking class introduces home chefs to the uncomplicated world of Thai cooking done right. Traditional comfort food, desserts and condiments are explored as Chef Gun shows you how to satisfy your sweet tooth and calm salty cravings.

Begin by preparing a small plate of Thai-style pork toast and shallot relish dressing, perfect for pleasing peckish guests at any occasion. Then, roll and stuff your own homemade egg rolls for a flavor-packed salad that's a favorite in Thailand. Finally, complete your meal with a perfectly sweet, poached banana and coconut milk dessert.

Guests are welcome to provide wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 8
• Meal Courses 3
• Event Duration 2 hours
• Labels Asian, Beginner, Fun, Group, Thai

Chef Gun is a certified expert in all aspects of Thai cuisine and a master of French pastries. His extensive education in the culinary arts has included training at some of the finest institutes in the world. Though he favors Thai classics and simple sushi creations, pastry and desserts hold a special status in his heart. Chef Gun’s love of finely prepared dishes shines through in classes created especially for the budding gourmet.