See our selection of private chefs in Blue Mountain,

Private Chefs in Blue Mountain

Best private chefs in Blue Mountain for your next dining experience.
Starting at $59 per person!

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Personal chefs in Blue Mountain, ON bring fresh, tailored dining to your Georgian Bay getaway. In-home chefs in Blue Mountain take care of menu planning, grocery shopping, cooking, serving and cleanup. Whether you’re near the Village, Craigleith or Collingwood, they create menus to match your tastes. Hire a chef for the night in Blue Mountain to enjoy sushi, Italian pastas, French cuisine or Canadian comfort food. Guests use this service for après-ski dinners, bachelorette parties or small celebrations. Your chef prepares every dish in your kitchen and serves it hot. You can request kid-friendly meals, wine pairings or gluten-free menus. The chef handles service and cleanup so you can unwind. It’s a straightforward way to enjoy great food and more time in Blue Mountain.

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Chef Cooks, You Enjoy
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Chef Cleans Up
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Hire a Private Chef in Blue Mountain

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meet Top-Rated Chefs on Cozymeal

Chef Fumiko in Blue Mountain
Chef Fumiko
Seattle
Chef Fumiko was born in Japan and learned the art of sushi making at Tokyo Sushi Academy. She is also a certified sake sommelier and a graduate of the Sake Service Institute of Japan. Chef Fumiko creates healthy, Asian-style food and believes that anyone can cook amazing food if they are willing to learn. Boost your cooking skills and knowledge of Asian cuisine in Chef Fumiko's kitchen.
4.91
| 131 Reviews
Chef Marty in Blue Mountain
Chef Marty
San Diego
The cuisine of Tuscany has its roots deep in the countryside where the ingredients are plentiful and are brought to market fresh daily. The recipes are simple and have survived the test of time. We put our history of beautiful skin, creative minds and wellness on the table, and this history is still alive today! I was trained by my grandmothers in Tuscany, and I can teach you to quickly prepare fresh, quality meals that are delicious and nutritious.
4.87
| 117 Reviews
Chef Timothy in Blue Mountain
Chef Timothy
Nashville
Chef Timothy is living his childhood dream as a personal chef and culinary instructor in Nashville. With past experience that includes teaching cooking classes for kids and working as a private chef, Chef Timothy is an engaging teacher for all ages and skill levels. He loves to cook international cuisine as well as classic southern fare, and his goal is to bring the life-giving joy of wonderful food to every guest.
4.89
| 100 Reviews
Chef Greg in Blue Mountain
Chef Greg
Washington, D.C.
An accomplished chef and world traveler, Chef Greg has much to offer in the culinary landscape. With over 20 years of experience, Chef Greg prides himself on his ability to craft creative and inventive fare that exceeds expectations, while providing a service that goes above and beyond. Chef Greg has opened restaurants in London, studied under top chefs, and prepared meals for royalty.
4.99
| 124 Reviews
Chef Shan in Blue Mountain
Chef Shan
Atlanta
Chef Shan is a native of India and has been teaching Indian cooking in a variety of settings for more than 20 years. She has also authored a cookbook and has been featured in the Atlanta Journal-Constitution and on PBS. Join Chef Shan on a culinary and cultural journey and you will discover modern techniques for obtaining timeless flavors and leave eager to incorporate Indian cuisine into your everyday cooking routine.
4.95
| 116 Reviews
Chef Randy in Blue Mountain
Chef Randy
Indianapolis
Chef Randy's culinary talent has kept gourmet diners in Indianapolis delighted for over 10 years. She combines her Amish heritage with a background in fine dining to bring an elegant touch to Midwestern comfort food, her signature cuisine. With a love of simple dishes crafted with careful attention to detail, Chef Randy happily shares her passion for thoughtful food creation with aspiring cooks who are eager to learn.
4.6
| 102 Reviews
Chef Daniel in Blue Mountain
Chef Daniel
Bay Area
Originally from Argentina, with its own special mix of cultures, Chef Daniel has lived in Los Angeles for the past 35 years where he has been exposed to its rich diversity of cuisines. This wide range of experiences influences and informs his food on a daily basis, enabling him to borrow ingredients and techniques from one another. Chef Daniel aims to teach fundamentals to his students, so they need not rely on recipes.
4.87
| 485 Reviews
Chef Vivian and Michi in Blue Mountain
Chef Vivian and Michi
Tampa
Chef Vivian and Chef Michi are a husband and wife dynamic culinary duo, each bringing more than 30 years of professional culinary experience to the table. Chef Vivian is a highly respected and lauded private chef, caterer and cooking class instructor. Chef Michi is a master of all things authentic Japanese sushi. Together, Chef Vivian and Chef Michi are a culinary force to be reckoned with in the kitchen.
4.89
| 476 Reviews
Chef Dirk in Blue Mountain
Chef Dirk
Bay Area
Chef Dirk’s deep passion for food and global cuisine stems from his travels to more than 20 countries. Classically trained as a gourmet chef and hospitality manager in Germany, his native country, Chef Dirk has served celebrities and worked at five-star restaurants. His vast culinary, hospitality, and leadership experience, and enthusiastic personality make for deeply engaging, entertaining, and truly unforgettable classes.
4.84
| 187 Reviews
Chef Harold in Blue Mountain
Chef Harold
Boston
While building 16 years of experience in sushi restaurants, Chef Harold developed a diverse style of cooking. He is inspired by the world around us — from traditional Japanese sushi techniques to local farmers market finds — and brings it all to the table. He loves hospitality and brings soul, magic and logic into your cooking as he drives you toward personal mastery and becoming your best self in the kitchen.
4.98
| 384 Reviews
Chef Andy in Blue Mountain
Chef Andy
Chicago
A Chicago native, Chef Andy has worked in many professional culinary roles from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy and his team are well-versed in a wide range of cuisines from sushi to classic European dishes. Whether led by Chef Andy or a Resident Chef, these engaging classes and private dining experiences offer fun, expert guidance and kitchen secrets that will leave you hungry for more.
4.98
| 374 Reviews
Chef Shailini in Blue Mountain
Chef Shailini
Boston
Chef Shailini was born in Nepal, and with her father being a well-known diplomat, the family lived all over the world. A life long educator, Chef Shailini taught at both Boston University and Northeastern University earlier in her career, and while she enjoyed that a great deal, she is currently living her true passion at several well-known Boston institutions teaching people how to cook food that is both nutritious and delicious. Chef Shailini also does a great deal of volunteer work.
4.96
| 321 Reviews

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Why book a private chef in Blue Mountain,
PLANNING A BACHELORETTE PARTY IN BLUE MOUNTAIN? TREAT THE BRIDE WITH A PRIVATE CHEF EXPERIENCE!
Hiring a private chef for bachelorette party in Blue Mountain creates a celebration full of flavor and connection. A bachelorette dinner with a private chef features custom menus made just for your group, complete with professional service. This private chef experience for bachelorette party guests means no cooking, no cleanup and all the fun. Turn your Blue Mountain getaway into a gourmet celebration for the bride-to-be.
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