Try indigenous Australian food and classic French desserts as you explore the city of Brisbane.
Join Guide Sacha for this fun, interactive walking tour of Brisbane. Meet up for coffee or tea at a popular Westend spot to begin your tour. Then, venture into the city to try authentic Australian indigenous food like crocodile, emu, kumara and more as Guide Sacha explains local food and culture. Then, walk over to a French dessert spot in the heart of the city to enjoy classic pastries as you wrap up the tour.
Indigenous Australian food may include crocodile, kangaroo, emu, teriyaki barramundi, calamari, whiting fillet, prawns, chicken Parmesan, matcha burger, roo filet mignon, big country chips with aioli and kumara with sour cream and sweet chilli
French desserts may include pain au chocolat, chocolate tart, lemon meringue, macarons, almond croissant, donut, danish and pâte à choux
Guide Sacha is a lifelong foodie and has been involved with the Brisbane food and entertainment industry for years. She will entertain and enlighten you as you sample her favorite hotspots and sample Aussie foods.
Guide Sacha highlights local wonder in her food tours in Brisbane. Her background includes opportunities in travel, hospitality, cuisine, digital marketing and even a stint as an actor in TV and film! She has a keen sense of what diners in Australia will find tempting, whether they’re fellow Aussies or visitors searching for something special to eat. As Guide Sacha sees it, your next favorite plate is just a step away.