Cooking Class - Hearty Mediterranean Menu

The rich tastes and earthy textures of a global favorite are yours to create.

Delicious dishes from the Mediterranean become a satisfying menu in this hands-on cooking class. Chef Funiwe helps you master this incredible cuisine one savory step at a time.

In this enlightening session, you'll learn to prepare creamy tzatziki with crispy chickpea patties for a captivating amuse-bouche before grilling skewers of lamb and vegetables to caramelized perfection. There's also a lesson in authentic Greek salad on the menu, plus a handcrafted baklava to sweeten the mix.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 8
• Meal Courses 4
• Event Duration 3 hours
• Labels Adult, Beginner, Fun, Mediterranean, Pastry

From preparing nutritious meals for school boarders to offering personalized private chef services, Chef Funiwe has cultivated an impressive culinary skill set that she now shares through dynamic cooking classes. Having risen through the ranks, she is now the chef-owner of a premier catering and private chef experience company, where she oversees culinary direction and operations. Chef Funiwe's dedication ensures exceptional service and delighted clients.