Cooking Class - Mastering Pasta Fundamentals
Explore expert techniques to transforming fresh dough into delectable pasta.
During this engaging cooking class, you’ll explore traditional methods to make authentic Italian pasta. An expert chef will reveal the secrets behind creating various pasta shapes, understand the importance of different flours, and learn the nuanced techniques that bring the rich flavors and textures of traditional Italian pasta to life.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 4
- Event Duration 3 hours
- Labels Adult, Fun, Group, Italian, Pasta Making
Reviews guests left for other experiences with Chef Vicky
Mira
11 Dec 2023
I wholeheartedly recommend Chef Vicky's pasta-making class to anyone passionate about Italian cuisine or seeking a culinary adventure. Prepare to be enchanted by the rich flavors of Italy, guided by a talented chef who shares not just recipes but the heart and soul of Italian cooking.
Meet your chef
While she has been running her food business since 2015, Chef Vicky has been cooking Southern Italian classics with her family throughout her life. Now she brings her favorite Southern Italian traditional recipes and handcrafted techniques to share with her students and her children in a professional and knowledgeable manner. Learn to make homemade focaccia or enjoy luscious Southern Italian street fare made for you.
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