Cooking Class - Classical French Foundations

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn the fundamentals of traditional French cooking with a classically trained chef.

In this hands-on cooking class, Chef Steve will guide you as you practice essential culinary skills rooted in French cuisine. With each course, you'll tackle a different technique to apply in your own kitchen.

He will teach you how to expertly wrap flaky pastry around creamy brie for a classic brie en croute. Next, discover the art of cooking en papillote, steaming tender fish and vegetables in a paper bag. Practice your knife skills while preparing a niçoise salad, and round out the meal with an airy chocolate soufflé.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Date Night, French, Group, Pescatarian

Reviews guests left for other experiences with Chef Steve

Silvia

Silvia

01 Dec 2023

Chef Steve is very calm and engaging. He captivates your attention, which is essential when teaching new skills and tricks in the kitchen. His love for cooking and using seasonal ingredients is obvious and that's something very valuable which makes you want to cook just like him.

NZ$ 179 Per person

all-inclusive: 2.5-hour class, 4-course meal.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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With a prolific career spanning two decades in the U.S. and abroad, Chef Steve is a seasoned cook and dynamic instructor who is ready to spark the passion for food in others. From food trucks to franchises, Chef Steve has experience in nearly every corner of the culinary world, and he highlights the joy of food while inspiring amateur cooks and food lovers. He also claims to make the best soup you’ll ever eat!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Steve will travel to guests within Auckland for this experience.

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