Cooking Class - Master Mole in Playa Del Carmen

Explore the flavors of authentic Mexican cuisine in the Yucatan Peninsula with Chef Sandra.

This cooking class in Playa Del Carmen add a unique and local perspective to adventures along the Mexican Riviera.

Join Chef Sandra as she shares extensive knowledge and a deep love of regional cuisine and local culture.

You’ll begin these fun and engaging sessions by preparing a classic, colorful and creamy guacamole mix. Learn how to mix ingredients such as corn dough and water for handmade tortillas and prepare a rich mole sauce using dried chilis, nuts, green tomatillos, garlic, chocolate, sesame seeds and more. Simmer and prepare Mexican rice using chicken broth, onions and garlic.

If you’ve ever wanted to gain tips from culinary masters, now is the time to secure a spot for this authentic cooking class.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 16
• Meal Courses 4
• Event Duration 3 hours
• Labels Couples, Fun, Group, Latin, Mexican

• Couples
• Fun
• Group
• Latin
• Mexican

Chef Sandra, originally from Mexico, passionately merges culinary traditions with creativity, reimagining recipes. Committed to inclusivity, she offers vegan and gluten-free options, teaching traditional and avant-garde preparations. Chef Sandra has transformed her cooking school into a sought-after space, earning acclaim from repeat guests, including Neil Patrick Harris and Formula 1 driver Carlos Sainz."