Create fresh pasta, savor tiramisù and enjoy Chianti wine in historic Tuscan surroundings.
Enjoy an authentic cooking class in Tuscany and discover the soul of Italian cuisine in the heart of Florence. As you plan your trip through Italy’s Renaissance capital or explore nearby gems like Siena or Lucca, this hands-on lesson offers a meaningful taste of local Italian culture.
Join your host in a warm Florentine home to learn the art of traditional pasta making using time-honored techniques. You’ll craft two types of fresh pasta and prepare a classic tiramisù, layered with love just as nonna would. Along the way, sip local Chianti wine, share stories and cook together like family.
Led by a local Tuscan chef, this class is perfect for food lovers of all skill levels passionate about authentic Italian flavors. If you’ve been dreaming of cooking with a local chef in Italy, secure your spot today.
Tagliatelle and Spaghetti Pasta Alla Chitarra With Pasta Sauces
With eggs, flour, water and salt
Tiramisù
With eggs, sugar, mascarpone, fresh whipping cream, coffee and savoiardi
Vegetarian or gluten-free options available on request.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
From personalized celebrations to hands-on cooking lessons, Chef Bina and her fellow chefs across Tuscany craft memorable experiences rooted in authentic Italian hospitality. Each class offers guests the chance to explore traditional recipes, rich regional flavors and the joy of cooking together. With a focus on connection, culture and comfort, these experiences bring the heart of Tuscany to life - one dish at a time.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Create fresh pasta, savor tiramisù and enjoy Chianti wine in historic Tuscan surroundings.
Enjoy an authentic cooking class in Tuscany and discover the soul of Italian cuisine in the heart of Florence. As you plan your trip through Italy’s Renaissance capital or explore nearby gems like Siena or Lucca, this hands-on lesson offers a meaningful taste of local Italian culture.
Join your host in a warm Florentine home to learn the art of traditional pasta making using time-honored techniques. You’ll craft two types of fresh pasta and prepare a classic tiramisù, layered with love just as nonna would. Along the way, sip local Chianti wine, share stories and cook together like family.
Led by a local Tuscan chef, this class is perfect for food lovers of all skill levels passionate about authentic Italian flavors. If you’ve been dreaming of cooking with a local chef in Italy, secure your spot today.
Tagliatelle and Spaghetti Pasta Alla Chitarra With Pasta Sauces
With eggs, flour, water and salt
Tiramisù
With eggs, sugar, mascarpone, fresh whipping cream, coffee and savoiardi
Vegetarian or gluten-free options available on request.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Reviews Chef Bina or Resident Chef received outside of Cozymeal
Silvia
13 Jun 2025
An amazing chef, with a great passion for her culinary heritage and for passing her knowledge on to others. So much fun learning about beautiful food in a breathtakingly gorgeous location!
