Cooking Class - Ragù Italian-Style

Discover treasured family recipes as you prepare a comforting meal of traditional to Bolognese origins.

Immerse yourself in Italian culture with this hands-on cooking class for tourists, crafting local favorites. Discover the wonderful simplicity of a rustic Italian dinning to recreate at your home.

Perfect tagliatelle pasta with step-by-step instructions from a local Chef Bianca, hand-kneaded and rolled. Chop, simmer and reduce juicy Italian tomatoes with regional herbs and ground meat to produce a special depth of flavor for your ragù sauce. This classic dish will warm you from the inside out and soon become a go-to recipe for weeknight meals and special occasions alike.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Fun, Group, Italian, Pasta Making

Reviews guests left for other experiences with Chef Bianca

Silvia

Silvia

01 Jun 2024

Chef Bianca was a great host and teacher! I had such a wonderful experience in a beautiful location!! Highly recommended!!

189 Per person

all-inclusive: 3-hour class, 3-course meal.


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Meet your chef

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Chef Bianca Verified Chef

Step into the realm of Italian gastronomy guided by Chef Bianca, a native of Bologna. Raised in a family of restaurateurs, she unearthed her innate talent for forging connections through food. Chef Bianca's expertise lies in sharing and indulging in the heartwarming flavors of Northern Italy's rustic cuisine, crafted with care and a commitment to authenticity.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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