Cooking Class - Mastery of Pasta and Rustic Italian Fare


This incredible Italian culinary experience is focused on kitchen techniques and classic ingredients.
Chef Alessio will reveal the key techniques and secrets of how to cook authentic Italian food in this four-course cooking class that showcases fresh tomatoes and basil, handmade pasta, a classic ragout and a cocoa and coffee-infused dessert.
First, prepare pappa al pomodoro, a traditional Tuscan bread soup with tomatoes, and beef chops pizzaiola cooked with capers, mozzarella and tomato sauce. Chef Alessio will also teach you how to make fresh tagliatelle pasta paired with red wine and minced meat ragout, and a creamy and airy tiramisu for dessert.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Date Night, Fun, Group, Italian, Pasta Making
Cozymeal guest reviews for other experiences with Chef Alessio
Jennifer
27 Oct 2022
Chef Alessio prepares traditional Tuscan food and it is delicious. He has great teaching techniques and his classes are fun and educational. You will feel like a real Tuscan chef when you are finished!
€ 119 Per person
all-inclusive: 2.5-hour class, 4-course meal and taxes.
This cooking class does not have any dates.
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Request dateWith over 30 years of experience, Chef Alessio has made a name for himself as a culinary expert in Italy. A natural-born teacher in the kitchen, he has guided thousands of people in learning new recipes with his exciting cooking classes. As a highly regarded executive chef, Chef Alessio is prepared to take on any culinary task, from serving hundreds of hungry guests at a wedding or guiding a fun, personable cooking class.
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Chef Alessio will travel to guests within Siena for this experience.