Cooking Class - The Best of Asian Fusion
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In this unique hands-on class, Chef Laura will provide expert culinary techniques and recipes for you to use in your own kitchen. Learn to make dough for noodles, the proper ways to prepare raw fish, how to perfectly roll sushi and more.
This class will start with fresh, homemade Chinese teriyaki noodles, followed by a delicious array of sushi, including uramaki, maki, temaki and nigiri, featuring a variety of fresh ingredients. Finish by making decadent cheesecake in traditional Asian style with a satisfying matcha flavor.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 4
- Event Duration 3 hours
- Labels Asian, Date Night, Fun, Group, Sushi Making
The Cozymeal Protection®
Chef Laura will travel to guests within Paris for this experience.