Cooking Class - Mediterranean Summer Flavors

Bring the best flavors of Mediterranean cuisine to your table with this immersive culinary experience.

During this cooking class, get inspired by Mediterranean summer by learning to prepare a seasonal menu. Guided by an expert local chef Elvira, you'll play with flavors and techniques to achieve culinary perfection the region offers.

You'll start by learning to present cheese and fruit board. Next, is a delicious smoked salmon paired with yogurt and a dill pasta salad. You'll prepare a fresh chicken salad made with grapes and poppy seeds. For the main course, you'll cook grilled peaches and Thai shrimp skewers with a Mediterranean green salad with couscous.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 12
• Meal Courses 4
• Event Duration 3 hours
• Labels Beginner, Fun, Group, Mediterranean, Spanish

• Beginner
• Fun
• Group
• Mediterranean
• Spanish

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Chef Elvira carried the culinary traditions of her home in Mexico to the kitchens of Barcelona for a career filled with cross-cultural creativity. As a cook, she infuses regional flavor into recipes honoring dishes she grew up with. As a caterer, she shares these heritage blends with clients eager to discover the magic. And as an instructor, Chef Elvira presents a blend of passion and artistry designed to inspire and illuminate.