Private Chef - Classic Mediterranean Cuisine
Explore a world of flavor with vibrant Mediterranean herbs and spices.
Chef Andrew will bring the aroma of authentic and flavorful spices to your home in this private chef experience. Enjoy a traditional and savory lentil soup to begin your meal. Your entrée features rustic, herb-crusted rack of lamb with creamy potatoes au gratin and a delicate jus followed by a dessert loved in England: A sponge cake prepared with dates and topped with toffee sauce.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 3
- Event Duration 4 hours
- Chef Arrival Time 2 hours prior to the selected serving time
Cozymeal guest reviews for other experiences with Chef Andrew
01 May 2022
The class was awesome, Chef Andrew is a very good professional and teacher. He explains the dishes in details and patience. Cooking is very difficult for me, but after Chef Andrew`s class I was able to prepare the dishes easily. I really recommend the classes with Chef Andrew. Kind regards Israel
Guest reviews for Chef Andrew
17 Mar 2022
Chef Andrew is a classically French trained Private Chef with over 20+ years experience. He will always provide a professional, delicious experience.
د.إ 255 Per person
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
This private chef experience does not have any dates.
Request your own date:Request date
Meet your chef
From his start as a student of French classical cooking to his most recent foray opening a resort in Saudi Arabia, Chef Andrew’s culinary career has spanned cultures and cuisines and helped him develop his unique and skillful culinary style along the way. You name it, Chef Andrew can cook it — giving him just the expertise needed to teach guests how to cook as well as treat guests to private chef-prepared dinners.
The Cozymeal Protection®
Chef Andrew will travel to guests within Abu Dhabi for this experience.