Private Chef - Classic Mediterranean Cuisine
Chef Andrew will bring the aroma of authentic and flavorful spices to your home in this private chef experience. Enjoy a traditional and savory lentil soup to begin your meal. Your entrée features rustic, herb-crusted rack of lamb with creamy potatoes au gratin and a delicate jus followed by a dessert loved in England: A sponge cake prepared with dates and topped with toffee sauce.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 3
- Event Duration 4 hours
- Chef Arrival Time 2 hours prior to the selected serving time