Baking is the name of the game with this sweet culinary session.
Unleash your inner ultimate baker by joining this cooking class in London. As you plan your trip to London, consider adding a fun and engaging culinary session to your itinerary.
Local Chef Leandros, a former pastry chef at London's The Fat Duck restaurant, will inspire and encourage you with his immense knowledge and love of British history, culture and baking.
Working in a small group, you'll engage in friendly competition with other guests to whisk, whip, laminate and mix everything from petite pastries and fluffy muffins to golden loaves of bread and other delicious treats.
If you've ever wanted to learn authentic techniques from a gourmet chef, you'll want to secure a spot today!
Guests are welcome to bring wine and beer to enjoy during the class.
With buttery layers, seasonal fruits and laminated dough
Layered Cake Creations
With sugar work, chocolate work and refined baking techniques for stunning multi-layered cakes
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Led by a deep passion for the industry, Chef Leandros developed his skills alongside world-renowned chefs, in Michelin-starred restaurants and by soaking in local history, culture and culinary traditions during his extensive travels. In each dish, Chef Leandros deftly blends tradition and innovation with fine-tuned expertise and a passion for high-quality ingredients to craft unforgettable dining experiences for every guest.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Baking is the name of the game with this sweet culinary session.
Unleash your inner ultimate baker by joining this cooking class in London. As you plan your trip to London, consider adding a fun and engaging culinary session to your itinerary.
Local Chef Leandros, a former pastry chef at London's The Fat Duck restaurant, will inspire and encourage you with his immense knowledge and love of British history, culture and baking.
Working in a small group, you'll engage in friendly competition with other guests to whisk, whip, laminate and mix everything from petite pastries and fluffy muffins to golden loaves of bread and other delicious treats.
If you've ever wanted to learn authentic techniques from a gourmet chef, you'll want to secure a spot today!
Guests are welcome to bring wine and beer to enjoy during the class.
With buttery layers, seasonal fruits and laminated dough
Layered Cake Creations
With sugar work, chocolate work and refined baking techniques for stunning multi-layered cakes
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Reviews Chef Leandros received outside of Cozymeal
Silvia
27 Oct 2025
Chef Leandros isn't just an experienced chef; he's a true host. He combines outstanding cooking skills with genuine charisma. The combination of world-class skill and interpersonal abilities makes booking an experience with him a must-do.
Please allow 24-48 hours for Chef Leandros to respond. Please note Chef Leandros is not able to message you back but can only accept or reject your request.