Cooking Class - Spanish Flavors

Explore Spanish cuisine.

Feast on the vibrant flavors of Spain in this Spanish cooking class. Learn how to make authentic Spanish dishes from a five-star professional chef. Cook your way through a 5-course menu starting with rich anchovy toast spread with warm brie. Next, whip up a classic Spanish tortilla with eggs, potatoes and onions. Then learn to craft Spain's famous seafood paella with prawns, squid, and mussels all simmered in a rich broth. End this decadent class with two desserts of aubergine with honey and the caramelized custard of a Crema Catalana.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 5
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Group, Mediterranean, Pescatarian, Spanish

Reviews guests left for other experiences with Chef Diaurou



16 Feb 2024

What a great experience! Chef Diaurou was so welcoming and his class was entertaining and engaging, the outcome was delicious food. I picked up some great tips and can't wait for the next one!

£ 85 Per person

all-inclusive: 3-hour class, 5-course meal.

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Meet your chef

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Chef Diaurou Verified Chef

With more than 10 years spent in the culinary industry, Chef Diarou has gathered a world of experience. Rising from commis chef to senior sous chef and chef, every step added crucial expertise for the Birmingham gourmet. Explorations of West African, Morroccan, Spanish and Portuguese cuisine established their culinary map. It's this sort of creativity and curiosity that Chef Diarou aims to inspire in students and guests.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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