Cooking Class - Signature Mexican Flavours

Celebrate a selection of regional favorites from one of the world's most treasured regional cuisines.

With this hands-on cooking class from Chef Dougie, you'll explore creations representing vast and varied Mexican culinary traditions. Step beyond the usual dishes and discover a world rich with uniquely delicious taste and textures.

Start your lesson by making homemade tortillas and an array of traditional dips, including creamy guacamole. Prepare a cabbage salad that provides piquant notes of tang to the spread. Create pulled pork and grilled prawns for a hearty double entrée, and for dessert, fry up a batch of churros with a variety of decadent toppings.

Guests are welcome to provide wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 12
• Meal Courses 4
• Event Duration 2.5 hours
• Labels Couples, Date Night, Fun, Group, Mexican

• Couples
• Date Night
• Fun
• Group
• Mexican

In a culinary journey spanning 16 years, Chef Dougie has worked in traditional kitchens and explored the world while delivering dining experiences to guests in the sky as an in-flight chef and on the seas as head chef on a private yacht. As a host and entrepreneur, Chef Dougie showcases a passion for premium local ingredients infused with international influences to create unforgettable food for discerning guests.