Cooking Class - The Art of Authentic Japanese Cuisine
Japanese cuisine blends art with meticulous technique to create elegant dishes featuring a vibrant array of ingredients and textures. In this hands-on cooking class, you'll learn the fundamentals needed to handcraft traditional recipes from this revered cuisine.
With Chef Naz’s breadth of knowledge and experience to guide you, learn skills from rolling immaculate sushi to building a sweet and savory teriyaki sauce that makes an excellent glaze for vegetables and proteins. Finish the meal with a dessert beloved in Japan: Soft and chewy mochi.
Guests are welcome to bring non-alcoholic beverages to enjoy during the class. Alcohol is not permitted on site.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Asian, Couples, Date Night, Japanese, Sushi Making