Learn to cook like a local in Lisbon in this hands-on cooking class.
Discover the authentic flavors of Portugal in this cooking class in Lisbon, beginning with a tasting of Portuguese cheeses, chouriço and wine before cooking a traditional meal with local chefs. Far from a demonstration, the session puts every guest at the stove, learning the techniques, stories and traditions behind each recipe.
In the kitchen, the group prepares a starter, main course and dessert step by step, using fresh, local, seasonal produce, including ingredients from the chefs’ family farm when available. With a maximum of 10 guests, everyone takes part, then sits down together to enjoy the meal in a relaxed, welcoming atmosphere. Book your spot today!
Guests are welcome to bring wine and beer to enjoy during the class.
With mussels, lemon juice, olive oil, garlic and cilantro
Carne de Porco à Alentejana - Alentejo-Style Pork
With pork, special sauce, clams, garlic, wine and cilantro
Bacalhau à Brás - Brás-Style Codfish
With codfish, potatoes, olive oil, garlic and parsley
Farófias Portuguese Dessert
With egg custard, milk, sugar and meringue
Menu varies according to seasonality of the ingredients. Notify of allergies or dietary restrictions 72 hours prior in order to accommodate.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Ana blends her love for traditional Portuguese cuisine with a passion for teaching to create engaging culinary experiences for visitors in Lisbon. As a local, she offers authentic cooking classes that allow tourists to dive into the rich flavors and techniques of Portuguese cooking. From exploring local markets to preparing classic dishes, Chef Ana shares her insider knowledge and vibrant culinary heritage, ensuring every guest leaves with new skills and a deeper appreciation for Lisbon's culinary scene.
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Cancellation Policy
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Learn to cook like a local in Lisbon in this hands-on cooking class.
Discover the authentic flavors of Portugal in this cooking class in Lisbon, beginning with a tasting of Portuguese cheeses, chouriço and wine before cooking a traditional meal with local chefs. Far from a demonstration, the session puts every guest at the stove, learning the techniques, stories and traditions behind each recipe.
In the kitchen, the group prepares a starter, main course and dessert step by step, using fresh, local, seasonal produce, including ingredients from the chefs’ family farm when available. With a maximum of 10 guests, everyone takes part, then sits down together to enjoy the meal in a relaxed, welcoming atmosphere. Book your spot today!
Guests are welcome to bring wine and beer to enjoy during the class.
With mussels, lemon juice, olive oil, garlic and cilantro
Carne de Porco à Alentejana - Alentejo-Style Pork
With pork, special sauce, clams, garlic, wine and cilantro
Bacalhau à Brás - Brás-Style Codfish
With codfish, potatoes, olive oil, garlic and parsley
Farófias Portuguese Dessert
With egg custard, milk, sugar and meringue
Menu varies according to seasonality of the ingredients. Notify of allergies or dietary restrictions 72 hours prior in order to accommodate.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Verified guest reviews for other experiences with Chef Ana or Resident Chef
Helen
13 Sep 2025
This was such a wonderful experience. The chefs were so nice and explained every step in a way that was super easy to follow. I loved that they also shared the history of pastel de nata. It was such a personable experience, like being in a kitchen with friends. Highly recommend if you want to learn something new and have a great time!
Reviews Chef Ana or Resident Chef received outside of Cozymeal
Yana
05 Nov 2024
The cooking school in Portugal offers a unique culinary experience led by two skilled chefs who emphasize hands-on learning and creativity. This cooking school combines traditional Portuguese flavors with innovative techniques, providing guests an immersive journey through Portugal's rich culinary heritage. Their courses cater to all skill levels, making it accessible for beginners and experienced cooks alike.
