Cooking Class - Chinese Clay-Pot Rice With Local Chef

Learn to cook perfect clay pot rice in the heart of Hong Kong.

Join this cooking class with Chef Dennis, an expert in traditional Chinese cuisine, and discover the secrets to making the perfect clay pot rice. With the guidance of a local chef, you'll master these dishes with ease and newly gained confidence.

In this immersive experience, you'll learn essential skills such as selecting the right rice, mastering the clay pot cooking technique and balancing flavors with authentic Chinese ingredients. The menu features classic variations of clay pot rice with the best of local ingredients such as hormone-free chicken, ribs, mushrooms, Chinese sausage and Japanese rice. Enhance your culinary repertoire with these time-honored techniques and flavors.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 4
• Meal Courses 3
• Event Duration 3 hours
• Labels Adult, Asian, Beginner, Chinese, Singles

Chef Dennis applies natural talent and years of real-world experience to his endeavors as a culinary expert. Decades of practice have prepared him for every possible kitchen scenario. Whether working in the hospitality sector, catering supper club occasions for high-end clients or leveraging his expertise as a team leader, Chef Dennis always has something deliciously imaginative waiting to be served to a hungry audience.