Team Building Activity - Northern Italian Favorites
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Work as a team to make a sunny, flavorful Italian meal.
What better way to bond with colleagues than by working with fresh ingredients to prepare a gorgeous spread? Let Chef Elisabetta guide your team in using beautiful, brightly-colored provisions to create a wonderful four-course Italian dinner. You’ll work side by side in cooking a seasonal risotto, savory veal saltimbocca, sautéed mushrooms and a lush, sweet panna cotta to finish. Participate in this perfect team building activity and expand your palate as a team.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 6
- Maximum Guests 10
- Meal Courses 3
- Event Duration 3 hours
- Labels Corporate, Group, Healthy, Italian
Cozymeal guest reviews for this experience
31 Jan 2017
We ran late and had a larger group than expected but she worked around it. She was an excellent teacher.
06 Dec 2016
Cozymeal guest reviews for other experiences with Chef Elisabetta
20 Mar 2021
I had a wonderful experience with Chef Elisabetta! The communication leading up to the event, including expert wine recommendations, was great & she was very responsive. The chef was punctual the day of and was super friendly and conversational from the moment she arrived, setting the tone for a fun & laid-back night. And the food! Every course she made was sensational and truly authentic Italian cooking- healthy, minimal ingredients, and full of amazing flavors! Bonus: we had tasty leftovers. It was really like being at a cafe in Italy. I would absolutely book another experience with her- my boyfriend and I had a wonderful (and tantalizing) experience!
Meet your chef
I was born and raised in Rome. My Father is from Naples and my Mom from Tuscany, both known for excellent cuisine. I've travelled and lived in many countries as a diplomat’s wife. Exposed to cultures and languages, I acquired a flair for sophisticated, international entertaining. While appreciation of the food is key for a successful party, there is also a magic element in entertaining – it’s the soul, the spirit, something indefinable you can only provide with perfect food.
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