- Salt Lake City
- Team Building Activities
-
Team Building Activity - Scratch-Made Comfort Foods
Team Building Activity - Scratch-Made Comfort Foods
Elevate your culinary skills with modern techniques in this immersive team building cooking class.
Bring a gourmet comfort food menu to the table under the guidance of a world-class chef as you work together as a group to handcraft delicious dishes. Learn how to prepare recipes like fried chicken in a cast iron skillet, blistered Brussels sprouts or savory mushroom, tomato and Parmesan bread pudding. Dessert may feature a rustic apple tart with almond pastry dough.
Guests are welcome to bring wine and beer to enjoy during the class.
Menus vary by class date and season. Contact your chef via messaging for further details.
Menu Example
Skillet Fried Chicken
Blistered Brussel Sprouts
Savory Mushroom, Tomato and Parmesan Bread Pudding
Rustic Apple Tart With Almond Pastry
- Minimum Guests 12
- Maximum Guests 16
- Event Duration 2-2.5 hours
- Labels Beginner, Corporate, Fun, Gourmet, Group
Reviews guests left for other experiences with Chef Zach or Resident Chef
Ian
23 Mar 2024
For $99 per person, we got pretty awful cuts of beef, didn’t really learn anything, and just kind of threw a whole bunch of ingredients together while the instructor practically made everything. It was kind of like a labor intensive dinner where you had to stand at a very low table to eat a meal in 20 minutes. Seems like a fun date night, and it was A fine experience overall, but skip this and spend $99 on An amazing steak dinner . A haphazard lesson about chopping herbs is not worth the money.
mike
01 Mar 2024
great class elle was great
Ian
13 Feb 2024
Dorian was awesome. Not much more can be said. He was instructive, and personable. When I left it felt like we were friends. Learned some techniques and made some great food. Highly recommend.
Aaron
13 Feb 2024
This was our first class-Pasta.making. We really enjoyed it. Chef Ellie was really great very informative, just a great instructor. We will be back for sure
Jenessa
30 Dec 2023
I loved everything about this class!!! Chef Ellie was a phenomenal teacher and taught us lots of neat tricks for cooking. The food was SO good! I highly recommend taking one of these classes. I took the Gourmet New Year’s Eve class.
Reviews Chef Zach or Resident Chef received outside of Cozymeal
Anna
22 Dec 2023
Amazing class. Chef and her assistant were wonderful! Highly recommend.
Micky
22 Dec 2023
Great class. I learned a lot and class was very hands on.
Joyce
22 Dec 2023
This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.
Kathleen
22 Dec 2023
We thoroughly enjoyed our class. The instructor made our class so much fun. The macarons were delicious. Looking forward to more classes.
Theresa
22 Dec 2023
This class was great! Very informative and lots of fun, the instructors were very helpful (and the food was delicious!). I highly recommend this class and look forward to taking another class soon.
Lois
22 Dec 2023
The Instructor was "world class" with supportive instructions and humorous analogies. Considering taking the class for a second time.
Jenny
22 Dec 2023
Loved the class! Chef did a great job teaching us these recipes. I can not wait to take more classes.
Bob
22 Dec 2023
Excellent class. Chef Michael made it fun and informative.
Jay
22 Dec 2023
The class was really fun and informative. My girlfriend and enjoyed it as a birthday gift. We will definitely attend more classes in the future.
Anne
22 Dec 2023
Absolutely loved the class. I'm an experienced baker and have wanted to make macarons. The instructor was extremely knowledgeable. I enjoyed the class so much, I'm considering taking the class again as it was so much fun!!!
Beverly
22 Dec 2023
Fabulous class, food was fantastic and met some great people! This was my second class, I'm signed up for several others!!
Oscar
01 Dec 2023
Great time! It was a simple enough meal to learn that helped us both expand our palette and culinary repetoire. Recommend for all. I would ask in the future exactly what you are going to learn.
Kevin
01 Dec 2023
Ethan's passion for cooking shows & made the class educational & fun! We look forward to seeing him again as well as the helpers. Thank you for sharing your passion to cook!
Sandra
01 Dec 2023
It was such a great class. I learned so much and can't wait to replicate the dishes at home.
Sandra
01 Dec 2023
My husband and I had such great time. We have been wanting to take a cooking class together and highly recommend it.
Amelia
01 Dec 2023
Really fun and busy class making pad Thai, deep fried lemongrass corn fritters, shrimp curry, and enjoying coconut rice afterwards, in a group of 12. It was nice to review knife skills as well. Great date or special occasion activity
Colleen
01 Dec 2023
My husband and I really enjoyed this class. We both learned some things, and had a great meal at the end. We would definitely recommend this date night class.
Neal
01 Dec 2023
Love the class, and now is chef/instructor was great
Randy
01 Dec 2023
Chef was attentive and helpful. Would have liked to taste it (!), but a health emergency ended the class early. Still waiting for the recipes.
Gwen
01 Dec 2023
Great class. Learned a lot and the bread was delicious.
Theresa
09 Nov 2023
This class was great! Very informative and lots of fun, the instructors were very helpful (and the food was delicious!). I highly recommend this class and look forward to taking another class soon.
starting at
$ 105 Per person
all-inclusive: 2-2.5-hour class, 4-course meal.
Contact our team to book
Get your party started
We've received your request!
Call to inquire 800-369-0157
Meet your chef
Chef Zach's culinary journey began as a young tempura fryer and evolved into a fascinating adventure. With a degree from the Culinary Institute of America, he embarked on a cross-country expedition, from the hustle of New York to the eclectic scene of Chicago before finding his niche in Utah. Chef Zach now passionately shares his culinary wisdom knowledge with cooks of all backgrounds, from novices to seasoned pros.
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Reviews guests left for other experiences with Chef Zach or Resident Chef
Ian
23 Mar 2024
For $99 per person, we got pretty awful cuts of beef, didn’t really learn anything, and just kind of threw a whole bunch of ingredients together while the instructor practically made everything. It was kind of like a labor intensive dinner where you had to stand at a very low table to eat a meal in 20 minutes. Seems like a fun date night, and it was A fine experience overall, but skip this and spend $99 on An amazing steak dinner . A haphazard lesson about chopping herbs is not worth the money.
mike
01 Mar 2024
great class elle was great
Ian
13 Feb 2024
Dorian was awesome. Not much more can be said. He was instructive, and personable. When I left it felt like we were friends. Learned some techniques and made some great food. Highly recommend.
Aaron
13 Feb 2024
This was our first class-Pasta.making. We really enjoyed it. Chef Ellie was really great very informative, just a great instructor. We will be back for sure
Jenessa
30 Dec 2023
I loved everything about this class!!! Chef Ellie was a phenomenal teacher and taught us lots of neat tricks for cooking. The food was SO good! I highly recommend taking one of these classes. I took the Gourmet New Year’s Eve class.
Reviews Chef Zach or Resident Chef received outside of Cozymeal
Anna
22 Dec 2023
Amazing class. Chef and her assistant were wonderful! Highly recommend.
Micky
22 Dec 2023
Great class. I learned a lot and class was very hands on.
Joyce
22 Dec 2023
This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.
Kathleen
22 Dec 2023
We thoroughly enjoyed our class. The instructor made our class so much fun. The macarons were delicious. Looking forward to more classes.
Theresa
22 Dec 2023
This class was great! Very informative and lots of fun, the instructors were very helpful (and the food was delicious!). I highly recommend this class and look forward to taking another class soon.
Lois
22 Dec 2023
The Instructor was "world class" with supportive instructions and humorous analogies. Considering taking the class for a second time.
Jenny
22 Dec 2023
Loved the class! Chef did a great job teaching us these recipes. I can not wait to take more classes.
Bob
22 Dec 2023
Excellent class. Chef Michael made it fun and informative.
Jay
22 Dec 2023
The class was really fun and informative. My girlfriend and enjoyed it as a birthday gift. We will definitely attend more classes in the future.
Anne
22 Dec 2023
Absolutely loved the class. I'm an experienced baker and have wanted to make macarons. The instructor was extremely knowledgeable. I enjoyed the class so much, I'm considering taking the class again as it was so much fun!!!
Beverly
22 Dec 2023
Fabulous class, food was fantastic and met some great people! This was my second class, I'm signed up for several others!!
Oscar
01 Dec 2023
Great time! It was a simple enough meal to learn that helped us both expand our palette and culinary repetoire. Recommend for all. I would ask in the future exactly what you are going to learn.
Kevin
01 Dec 2023
Ethan's passion for cooking shows & made the class educational & fun! We look forward to seeing him again as well as the helpers. Thank you for sharing your passion to cook!
Sandra
01 Dec 2023
It was such a great class. I learned so much and can't wait to replicate the dishes at home.
Sandra
01 Dec 2023
My husband and I had such great time. We have been wanting to take a cooking class together and highly recommend it.
Amelia
01 Dec 2023
Really fun and busy class making pad Thai, deep fried lemongrass corn fritters, shrimp curry, and enjoying coconut rice afterwards, in a group of 12. It was nice to review knife skills as well. Great date or special occasion activity
Colleen
01 Dec 2023
My husband and I really enjoyed this class. We both learned some things, and had a great meal at the end. We would definitely recommend this date night class.
Neal
01 Dec 2023
Love the class, and now is chef/instructor was great
Randy
01 Dec 2023
Chef was attentive and helpful. Would have liked to taste it (!), but a health emergency ended the class early. Still waiting for the recipes.
Gwen
01 Dec 2023
Great class. Learned a lot and the bread was delicious.
Theresa
09 Nov 2023
This class was great! Very informative and lots of fun, the instructors were very helpful (and the food was delicious!). I highly recommend this class and look forward to taking another class soon.
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