Team Building Activity - Mediterranean Mystery Basket Challenge

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask

Challenge your team to some friendly kitchen competition to create the best souvlaki.

In this team building cooking class experience, your group will be split into three teams and each will receive a mystery basket full of ingredients needed to create souvlaki completely from scratch with the challenge of seeing which group can make the best dish!

You'll begin by preparing spinach and cheese spanakopita, then each team will get started on their souvlaki with basket ingredients like meat, vegetables, yogurt and spices, and pointers and cooking tips from Chef Keith along the way. You'll also hand-make traditional baklava loaded with nuts and spices.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 11
  • Maximum Guests 25
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Cooking Competition, Corporate, Group, Mediterranean

Cozymeal guest reviews for other experiences with Chef Keith

Joe M.

Joe

18 Mar 2023

Chef Keith meal was an epicurean delight. I enjoyed having him in my kitchen and would recommend him highly.

Ann A.

Ann

06 Mar 2023

Great informal class. Food was exceptional. Simple concepts for beginners. The menu was perfect to replicate for my family which includes both meat lovers and vegetarians. If you’re looking for something formal or uptight, this experience may not be for you. Lots of fun and laughs.

Jacob C.

Jacob

06 Mar 2023

Had a great time, food was delicious

Meet your chef

Chef Keith
Chef Keith Verified chef
Food safety certified

Entrepreneur and culinary extraordinaire Chef Keith has spent time honing his skills in a variety of culinary settings. Chef Keith started his own successful business in an effort to provide healthy, high-quality grab-and-go fare in Las Vegas. He also opened a sushi truck in Maui, Hawaii. Now, Chef Keith is offering up his culinary wisdom in a variety of cooking class experiences that will open your mind and taste buds!

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