Helen's Asian Kitchen 14-Inch Flat Bottom Wok

5 (1 Review)

Helen's Asian Kitchen 14-Inch Flat Bottom Wok

5 (1 Review)
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Helen's Asian Kitchen 14-Inch Flat Bottom Wok combines a traditional cooking vessel with the conveniences of modern features and distinctive touches. This carbon steel wok flat bottom offers the benefits of stability, uniform heat distribution and more ingredient capacity.


Made of carbon steel with a nonstick coating, Helen's Asian kitchen wok delivers healthy and low-fat stir-frying, sautéing, braising, steaming and stewing. Use less oil to achieve flavorful and nutritious results. Heat is distributed evenly and food releases easily without sticking. Whip up a large stir-fry feast or cheesy recipes without the hassle of scraping during cleanup. The flat bottom allows this wok to sit securely on the stovetop. It doesn’t wobble like a traditional round-bottom wok.


The handle and helper handle on the Helen's Asian kitchen carbon steel wok offer the benefits of stay-cool technology. They have a sturdy riveted design for balance, stability and durability. The wok hangs for easy storage.


Dimensions: 24.5” (from handle to handle) x 14” Diameter

Care & Use: Hand wash

Materials: Heavy-gauge carbon steel


5 / 5
Cozymeal Team Shot
Cozymeal Team
19 Jun 2023
We love the unique design of the Helen's Asian Kitchen 14-Inch Flat Bottom Wok. The flat bottom holds more vegetables, chicken and beef than the typical round bottom wok. We’ve enjoyed the uniform heat distribution of this design, which allows everything to cook at the same temperature. No more hot spots and half-cooked veggies.