Pescatarian Cooking Classes in San Francisco
A city surrounded by water, San Francisco is brimming with seafood in a multitude of cuisines. Perhaps you’ve tried and loved fish tacos, but have yet to taste the magic of Cambodian seafood curry? This is your opportunity to broaden your taste buds by trying one of these pescatarian cooking classes with a professional chef, gleaning the skills and knowledge necessary to recreate a pescatarian meal at home with verve.
Covid-19 Safety Precautions
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
- Chef Wearing a Mask (Upon Request)
- Social Distancing Friendly
- Chef Requires Proof of Vaccine
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
CHEF’S PLACE OR YOUR PLACE
A Night in Spain
$135
Cooking Class
$135
Journey to España with Chef James! Gather your friends and head over to Chef James' house for one of his most exciting and popular cooking class dinners: Paella. This experience will include a series of Spanish tapas, a beautiful paella, fresh salad and dessert.
This class is interactive and Chef James is happy...
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Verified Chef
Chef James
San Francisco (Haight-Ashbury)
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CHEF’S PLACE
Weekend Brunch
$119
Cooking Class
$119
Forget the restaurant — have brunch-worthy dishes at home instead! Brunch is the in-between meal that brings everyone together, and Chef Mike has the perfect four-course menu that ranges from salty to sweet and from French fare to Mexican cuisine.
First, you'll mix a batter for pancakes infused with fresh lemon...
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Verified Chef
Chef Mike
San Francisco (Dog Patch)
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CHEF’S PLACE
Classic Provence Bouillabaisse
$135
Cooking Class
$135
Learn the art of creating the ultimate traditional French bouillabaisse with Chef James. If there is one dish that represents the South of France it’s bouillabaisse, and in this class you will learn the method behind making it yourself. Chef James has years of experience and is ready to share his trade secrets with...
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Verified Chef
Chef James
San Francisco (Haight-Ashbury)
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CHEF’S PLACE
Sushi Basics
$129
Cooking Class
$129
Begin your journey toward becoming a sushi sophisticate with Chef Mike! There's no doubt that sushi has become increasingly popular worldwide and has remained a classic dish perfect for afternoon get-togethers and evenings out with friends. You have the opportunity to learn the tips and tricks to basic sushi making by...
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Verified Chef
Chef Mike
San Francisco (Dog Patch)
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CHEF’S PLACE
Saffron-Infused Gulf Prawn Risotto
$135
Cooking Class
$135
Join Chef James as he teaches you his masterful methods to creating the perfect risotto. Learn how to handcraft one of Italy’s most famous dishes: classic risotto. Chef James is a master of Italian cooking with years of experience that he’s ready to pass on to you for use in your own kitchen.
A selection of...
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Verified Chef
Chef James
San Francisco (Haight-Ashbury)
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CHEF’S PLACE
Team Building Activity
Cooking and Conversation Over Spanish Fare
$145
Team Building Activity
$145
Take a (culinary) trip to Spain with your co-workers! Bond over Spanish cuisine in this hands-on, paella-making team building experience hosted by Chef James, a professional chef who focuses on locally grown and artisan ingredients.
After enjoying an antipasto plate with Spanish olives, artisan cheese and more,...
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Verified Chef
Chef James
San Francisco (Haight-Ashbury)
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CHEF’S PLACE
Team Building Activity
Sushi From Scratch
$149
Team Building Activity
$149
Your crew will be rolling along in no time with this collaborative sushi session. Bring the gang to a team building cooking class where sushi is the star of the show. With guidance from Chef Elham, you and your teammates can discover the secrets to preparing savory ingredients and turning them into top-tier sushi...
Verified Chef
Chef Elham
San Francisco (Fisherman's Wharf)
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CURRENTLY UNAVAILABLE
The Art of Sushi
$120
Cooking Class
$120
Perfect your sushi-making skills with Chef Motoko. Surprise your dinner guests with a colorful selection of sushi. Chef Motoko’s recipes are based around the Japanese philosophy of soshoku, or frugal meal. Traditionally made up of a soup, a side dish and rice, this style of eating has become the norm in most...
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Verified Chef
Chef Motoko
Serving the Bay Area
CURRENTLY UNAVAILABLE
Japanese Rice Bowl
$110
Cooking Class
$110
Discover new ways to enjoy sushi rice with Chef Motoko. Sushi rice isn’t only for nigiri or maki rolls but is a foundation for many meals in Japan. Chef Motoko’s recipes are based around the Japanese philosophy of soshoku, or frugal meal. Traditionally made up of a soup, a side dish and rice, this style of eating...
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Verified Chef
Chef Motoko
Serving the Bay Area
CURRENTLY UNAVAILABLE
Michelin Star Dinner Menu
$109
Cooking Class
$109
Learn how to prepare a dinner that allows you to actually enjoy time with your guests. In this hands-on class with Chef Mike, you will learn how to prepare a three-course dinner menu worthy of a Michelin star using cooking techniques that allow you to prepare the majority of the meal in advance.
Some of the dishes...
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Verified Chef
Chef Mike M.
San Francisco (Mission District)
CURRENTLY UNAVAILABLE
Comfort Foods of the Mediterranean
$125
Cooking Class
$125
Explore the classic and comforting flavors of the Mediterranean in this hands-on cooking class. In this hands-on class with Chef Jess, you will discover how easy it can be to work a few more family-style Mediterranean meals into your weekly menu plan that miraculously use bright, refreshing flavors to create hearty...
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Verified Chef
Chef Jess
San Francisco (Pacific Heights)
CURRENTLY UNAVAILABLE
Oyster Shucking 101
$100
Cooking Class
$100
The world of fresh shellfish can be your oyster once you've learned proper shucking skills. In this hands-on class, Chef Michael will instruct on the proper procedure of shucking an oyster. But he doesn't stop there. Embark on a shellfish extravaganza as you also learn how to perfectly poach shrimp and how to make...
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Verified Chef
Chef Michael
San Francisco (South of Market)
Showing 1 to 12 out of 24 results
OTHER EXPERIENCES in San Francisco
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.