Private Chef - Sophisticated New Year's Eve Dining

Toast to the year's end with a chef-crafted feast.

End the year with a delicious and exciting New Year’s Eve private chef experience. Top-rated Chef Joy will prepare a holiday feast to welcome the New Year.

Begin by selecting your appetizers, such as "good luck" black-eyed pea soup or seasonal greens. Next, choose your main course, with options like pork roast in balsamic vinegar or mushroom Wellington, paired with your favorite sides. Conclude with a choice of dessert, including mousse cake or crème brûlée.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 30
• Meal Courses 4
• Event Duration 2.5 hours
• Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
• Labels Group

Having worked in both the culinary and hospitality industries, Chef Joy is an entrepreneur combining his creativity and service skills to provide memorable experiences for his clients. A graduate of Johnson & Wales University with a degree in the culinary arts, Chef Joy has worked as a sous chef, caterer, private chef and supervisor. Along his journey, he has fed everyone from restaurant patrons and private clients to summer campers and seniors. And now, he's eager show his skills in your kitchen.