Private Chef - Decadent Dinner Date
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Indulge in four luxurious courses prepared by Chef Melrine, starting with a charcuterie board of savory meat and creamy cheese. Then, enjoy lamb chops perfectly cooked in duck fat with thyme, and sided by honey-brown sugar rainbow carrots, and turmeric, cheddar and Parmesan mashed potatoes. Finish with a simple arugula and balsamic salad, and decadent peach crumble topped with homemade whipped cream.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 4
- Event Duration 2.5 hours
- Chef Arrival Time 2 hours prior to the selected serving time
The Cozymeal Protection®
Chef Melrine will travel to guests within Charlotte for this experience.