Private Chef - Sweet and Savory Vegetarian Brunch

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Start the day off right with a vegetarian brunch made from scratch by Chef Na'Tori.

During this private chef experience, Chef Na'Tori will prepare for you a multi-course vegetarian brunch menu featuring both sweet and savory dishes made from scratch using fresh, high-quality, plant-based ingredients. Some of the dishes you can look forward to enjoying include a crispy potato hash with spinach and tomatoes or tofu egg scramble with vegan bacon, banana nut pancakes, and berry cheesecake pancakes made with fresh strawberries and blueberries.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 2 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Na'Tori

Ami M.

Ami

06 Jan 2022

We had a fun time as a family and good food with Chef Na’Tori!

Tangie M.

Tangie

26 Sep 2019

She was so awesome! My girlfriend got me a personal chef for my bday and NaTori was the best way to start off my birthday weekend. Thanks so much!

Janicia Y.

Janicia

21 Sep 2019

Na’Tori is so awesome! My girlfriend and I loved cooking and talking with her! She was a blast to be around, so down to earth & so patient. THANKS NATORI

Meet your chef

Chef Na'Tori
Chef Na'Tori Verified chef
Food safety certified

Chef Na’Tori has been working and cooking professionally in many a renowned restaurant and bakery kitchen for the past five years. Chef Na’Tori began her foray into the culinary world honing her skills at a French restaurant. From there, she found herself mastering pastry in one of the most popular cupcake bakeries in the country before moving on to work in a from-scratch kitchen furthering her culinary knowledge and skill.

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Chef Na'Tori will travel to guests within Fort Worth for this experience.

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