Private Chef - Sushi and Sashimi for Two

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask

Enjoy a variety of sushi and sashimi in this private chef experience with Chef Keith.

Explore the fresh seafood of Japan in this private chef experience. Chef Keith will prepare for you a six-course meal that includes poke using ahi tuna, followed by yellowtail sashimi topped with tart yuzu. Next, enjoy nigiri with fresh fish and octopus, and sushi rolls made with crunchy shrimp and spicy tuna. End on a sweet note with soft mochi filled with ice cream.

  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 6
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for this experience

Heidi G.


07 Jul 2022

Chef Keith was absolutely amazing! Highly recommend.

Cozymeal guest reviews for other experiences with Chef Keith

Raven B.


28 Jan 2023

Chef Keith reached out to reschedule with me on Jan 16th. I agreed to rescheduling but never heard back from Chef Keith. Very disappointed that my gf and I couldn’t experience this.

Ida zeiler .

Ida zeiler

23 Jan 2023

There really aren't words to adequately describe how phenomenal Chef Keith and the entire experience was. He was professional yet laid back. He gave instruction yet made us comfortable learning new skills. The food was top tier, beyond our expectations. He showed us new ways to harmonize flavors. Our group of 2 couples are still talking about how wonderful the entire night was. We are already looking forward to another world class dining experience with Chef Keith! Thank you cozymeal for creating this opportunity.

starting at

$ 99 Per person

All inclusive: 6-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

Subtotal $ 0

Sales Tax (8.375%) $ 0

Total $ 0

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Meet your chef

Chef Keith
Chef Keith Verified chef
Food safety certified

Entrepreneur and culinary extraordinaire Chef Keith has spent time honing his skills in a variety of culinary settings. Chef Keith started his own successful business in an effort to provide healthy, high-quality grab-and-go fare in Las Vegas. He also opened a sushi truck in Maui, Hawaii. Now, Chef Keith is offering up his culinary wisdom in a variety of cooking class experiences that will open your mind and taste buds!

The Cozymeal Protection®

Certified Chefs


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Chef Keith will travel to guests within Las Vegas for this experience.

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