Team Building Activity - Master Hearty Italian

Roam Italy with your team while mastering hearty Italian dishes in this team building experience.

In this hands-on team building class, Chef Sara will guide you and your team through an interactive lesson bound to be the most delicious and fun team bonding activity you’ve ever experienced.

You and your team will work together to create a bountiful spread as Chef Sara teaches you how to prepare a traditional Italian feast. Work alongside your colleagues to prepare five unique and satisfying Italian dishes, including sesame-studded Italian bread, a refreshing panzanella salad and your choice of pork saltimbocca or mushroom gnocchi, followed by a delightfully creamy panna cotta.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 14
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Corporate, Fun, Group, Italian

Reviews guests left for other experiences with Chef Sara

Courtney

Courtney

09 Jan 2023

Kids baking class with Chef Sara was so much fun! My son really loved the experience, and it was fun to be in a commercial kitchen! I love how encouraging Chef Sara was - her pedagogical strengths really shined through. Many thanks for a lovely time!

Lesa

Lesa

06 Jan 2023

Sara is awesome. She was personal and made the night feel fun and energizing. Would definitely do another evening with her.

Marissa Hansen

Marissa Hansen

06 Jan 2023

Great class! Chef Sara is very passionate and informative. I'm a home cook and learned many more valuable skills. My husband learned how to cook his first dinner and it came out delicious! We look forward to more cooking classes together.

Meet your chef

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Chef Sara Verified Chef
Food safety certified

Armed with degrees in culinary arts and culinary management, Chef Sara knows a thing or two about the finesse of impeccable cooking. Chef Sara further honed her culinary genius and continued down the path of knowledge as a chef instructor at Le Cordon Bleu. She also has experience as a farm-to-table caterer, personal chef, and executive chef, among other gastronomic positions. Most importantly, Chef Sara loves what she does and it shows in her food.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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