Cooking Class - Classic Asian Favorites
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Explore and enjoy the exotic diversity and fun and funky flavors of authentic Asian delicacies.
In this hands-on class, you will join Chef Lee for an incredible culinary experience. Chef Lee will teach you skills and techniques to create a three-course Asian menu filled with classic fried and fermented fares.
You will begin with a simple and salty Japanese miso soup dotted with silky tofu, green onions and seaweed. Then it's onto a Korean kimchi fried rice for a funky, slightly spicy dish studded with pork and pops of bright kimchi. Lastly, you'll create a mixed vegetable fried rice with a fried egg to end your Asian adventure.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 3
- Event Duration 2 hours
- Labels Asian, Couples, Date Night, Group, Korean
Reviews guests left for this experience
Glenn
19 Jul 2019
Chef Lee was great and the food was delicious! We really enjoyed learning how to make authentic Korean food and will definitely make it at home. I highly recommend this class!
Sean
02 Nov 2018
Mas-issneun!!! Delicious!! Taught us the history of the dish as well as tips and tricks to cook each course. Can't wait to sign up for his next class.
Kyla
11 Jun 2018
Chef Lee’s knowledge of traditional and contemporary Korean cuisine really shines through his culinary skills. His teaching style transforms learning the preparation and execution of Asian cuisine into a simple, yet exciting process that will translate easily into your own kitchen. If you are looking to make a change to your home menu, or simply looking to add additional knowledge of Asian cuisine to your repertoire, Chef Lee’s class is excellent.
Meet your chef
After earning his bachelors degree in culinary management, Chef Lee began working as a sushi chef. After cooking in many renowned restaurants and teaching “sushi school” at a top restaurant in Philadelphia, Chef Lee discovered his passion for hospitality. Chef Lee now hosts fun-filled, trendy and futuristic culinary experiences that are a true celebration of international flavor you do not want to miss!
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