Cooking Class - Romantic French Dinner - San Jose

What You’ll Do

Chef Elham teaches elegant French culinary techniques you'll want to recreate time and time again.

This class makes the perfect date night as Chef Elham teaches you to prepare succulent filet mignon in puff pastry and molten chocolate cakes. Enjoy amazing company and learn to make a refined menu you’ll want to recreate for someone you love.

Learn the fine art of working with puff pastry as Chef Elham offers instruction in making beef wellington with tender filet mignon and duxelle sauce. Learn to make upscale side dishes like warm arugula salad and sautéed green beans. The gorgeous final course features molten chocolate cakes served with a tart raspberry coulis. This menu is sure to delight your palate and become a fast favorite in your culinary repertoire.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Date Night, Gourmet, New American

Meet your chef

Chef Elham Shot
Chef Elham Verified Chef
Food safety certified
Chef Travels to You

Chef Elham has been teaching her unique style of elegant cuisine for the past 16 years. She nurtured her gift as a teacher with Sur La Table as the manager of the culinary program. Her specialties include classic French dishes as well as beloved Asian favorites that entice the palate. Chef Elham is thorough, patient and loves to see her students making great food and having fun while doing it.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Elham will travel to guests within the Bay Area for this experience.

Google Maps placeholder
Buy Gift Cards San Jose Bay Area Shot
What You’ll Do

Chef Elham teaches elegant French culinary techniques you'll want to recreate time and time again.

This class makes the perfect date night as Chef Elham teaches you to prepare succulent filet mignon in puff pastry and molten chocolate cakes. Enjoy amazing company and learn to make a refined menu you’ll want to recreate for someone you love.

Learn the fine art of working with puff pastry as Chef Elham offers instruction in making beef wellington with tender filet mignon and duxelle sauce. Learn to make upscale side dishes like warm arugula salad and sautéed green beans. The gorgeous final course features molten chocolate cakes served with a tart raspberry coulis. This menu is sure to delight your palate and become a fast favorite in your culinary repertoire.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Date Night, Gourmet, New American
Reviews

Reviews guests left for this experience

Nikka

Nikka

17 Feb 2017

We had a wonderful time with Chef Elham. She was so accomodating to us and really easy to talk with. We learned a lot of different techniques in cutting and cooking!

Reviews guests left for other experiences with Chef Elham

Georg

Georg

16 Mar 2025

Excellent recipes and excellent preparation: everything was ready for us, neatly assembled on trays for each recipe. Good instructions, lots of insights, and everybody had a great time. The resulting dinner was amazing. Thank you so much for making this a memorable experience!
Nini

Nini

02 Mar 2025

We signed up for the Thai cooking class with Chef Elham and had an incredible time. We’ve taken Cozymeal classes before- this by far was our favorite. Apart from the food being absolutely delicious, what stood out were the conversations with Chef Elham. We also walked away from the class with more confidence in the kitchen as a bonus. Thanks chef Elham for a great night, can’t wait to recreate the recipes at home!