Cooking Class - 5-Day Foodie Fun Teens: From Dough Skills to Pastry Mastery

Teens Cooking Series


$ 299 Per person

all-inclusive: 2-hour class, meal.

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What You’ll Do

Encourage your teen to explore pastry in a focused five-day cooking series.

Encourage creativity and technical growth in this fun cooking series in Woodmere (Cleveland) designed for teens ready to go beyond the basics. Over five days, students will prepare advanced pastry projects like St. Honoré cake, fruit tarts, homemade butter, croissants with sweet and savory fillings and custom spice blend morning buns. Guided by Chef Michael or a resident chef, each session focuses on technique, consistency and presentation. This cooking series in Woodmere (Cleveland) is ideal for teens who want to explore pastry at a more serious, skill-driven level.

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Baking, Fun, Pastry, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Michael or Resident Chef Shot
Chef Michael or Resident Chef Verified Chef

48 reviews

Chef Michael arrived in the culinary world as an all-around creative looking for his next challenge. His career in environmental and graphic design included work with Toyota and Amazon before his fascination with cuisine led him to Le Cordon Bleu for a blue ribbon program of study. He honed his talents further as assistant pastry chef at Le Marais. Now, Chef Michael applies his creativity to teaching others the art of cuisine.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Encourage your teen to explore pastry in a focused five-day cooking series.

Encourage creativity and technical growth in this fun cooking series in Woodmere (Cleveland) designed for teens ready to go beyond the basics. Over five days, students will prepare advanced pastry projects like St. Honoré cake, fruit tarts, homemade butter, croissants with sweet and savory fillings and custom spice blend morning buns. Guided by Chef Michael or a resident chef, each session focuses on technique, consistency and presentation. This cooking series in Woodmere (Cleveland) is ideal for teens who want to explore pastry at a more serious, skill-driven level.

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Baking, Fun, Pastry, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Michael or Resident Chef

Neal

Neal

05 Jan 2026

Great experience & wonderful recipes. Will be making them at home!
Renee

Renee

29 Dec 2025

We made 2 types of bread. The looked and tasted great.
Mandana

Mandana

08 Sep 2025

he is a very nice and kind chef, and I learned a lot, thank you <3
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