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Cooking Class - 5-Day Foodie Fun Teens: Master Pastry Science Basics
Cooking Class - 5-Day Foodie Fun Teens: Master Pastry Science Basics
Teens Cooking Series
$ 299 Per person
all-inclusive: 2-hour class, meal.
Plan a five-day pastry showcase week for your teen in this cooking series.
Encourage creativity and technical growth in this fun cooking series in Glendale (Milwaukee) designed for teens ready to go beyond the basics. Over five days, students will prepare advanced pastry projects like St. Honoré cake, fruit tarts, homemade butter, croissants with sweet and savory fillings and custom spice blend morning buns. Guided by Chef Kim or a resident chef, each session focuses on technique, consistency and presentation. This cooking series in Glendale (Milwaukee) is ideal for teens who want to explore pastry at a more serious, skill-driven level.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This event is suitable for kids aged 12-17
Jun 22nd - Jun 26th at 4:00 PM
Day 1: Patisserie Foundations Day 1
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 2: Patisserie Foundations Day 2
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 3: Rise, Proof & Bake
Soda Bread
Ciabatta
Cinnamon Roll Focaccia
Homemade Butter
Day 4: Pastry Showcase Day 1
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
Day 5: Pastry Showcase Day 2
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
Jul 13th - Jul 17th at 4:00 PM
Day 1: Patisserie Foundations Day 1
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 2: Patisserie Foundations Day 2
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 3: Rise, Proof & Bake
Soda Bread
Ciabatta
Cinnamon Roll Focaccia
Homemade Butter
Day 4: Pastry Showcase Day 1
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
Day 5: Pastry Showcase Day 2
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
Aug 3rd - Aug 7th at 4:00 PM
Day 1: Patisserie Foundations Day 1
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 2: Patisserie Foundations Day 2
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 3: Rise, Proof & Bake
Soda Bread
Ciabatta
Cinnamon Roll Focaccia
Homemade Butter
Day 4: Pastry Showcase Day 1
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
Day 5: Pastry Showcase Day 2
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
Aug 24th - Aug 28th at 4:00 PM
Day 1: Patisserie Foundations Day 1
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 2: Patisserie Foundations Day 2
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 3: Rise, Proof & Bake
Soda Bread
Ciabatta
Cinnamon Roll Focaccia
Homemade Butter
Day 4: Pastry Showcase Day 1
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
Day 5: Pastry Showcase Day 2
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 2 hours
- Labels Baking, Fun, Pastry, Teens, Teens Cooking Series
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
Chef Kim, a skilled culinary professional and passionate bread baker, brings both expertise and warmth to her kitchen. With training from pastry school and the International Culinary School at the Art Institute of Wisconsin, Chef Kim has honed her craft across culinary disciplines. A former judge for the prestigious James Beard Media and Book Awards, she blends technical skill with an artistic approach to baking. Her classes invite guests to explore the beauty of baking, guided by her expertise and dedication to the art of bread-making.
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Event location:
Plan a five-day pastry showcase week for your teen in this cooking series.
Encourage creativity and technical growth in this fun cooking series in Glendale (Milwaukee) designed for teens ready to go beyond the basics. Over five days, students will prepare advanced pastry projects like St. Honoré cake, fruit tarts, homemade butter, croissants with sweet and savory fillings and custom spice blend morning buns. Guided by Chef Kim or a resident chef, each session focuses on technique, consistency and presentation. This cooking series in Glendale (Milwaukee) is ideal for teens who want to explore pastry at a more serious, skill-driven level.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This event is suitable for kids aged 12-17
Jun 22nd - Jun 26th at 4:00 PM
Day 1: Patisserie Foundations Day 1
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 2: Patisserie Foundations Day 2
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 3: Rise, Proof & Bake
Soda Bread
Ciabatta
Cinnamon Roll Focaccia
Homemade Butter
Day 4: Pastry Showcase Day 1
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
Day 5: Pastry Showcase Day 2
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
Jul 13th - Jul 17th at 4:00 PM
Day 1: Patisserie Foundations Day 1
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 2: Patisserie Foundations Day 2
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 3: Rise, Proof & Bake
Soda Bread
Ciabatta
Cinnamon Roll Focaccia
Homemade Butter
Day 4: Pastry Showcase Day 1
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
Day 5: Pastry Showcase Day 2
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
Aug 3rd - Aug 7th at 4:00 PM
Day 1: Patisserie Foundations Day 1
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 2: Patisserie Foundations Day 2
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 3: Rise, Proof & Bake
Soda Bread
Ciabatta
Cinnamon Roll Focaccia
Homemade Butter
Day 4: Pastry Showcase Day 1
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
Day 5: Pastry Showcase Day 2
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
Aug 24th - Aug 28th at 4:00 PM
Day 1: Patisserie Foundations Day 1
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 2: Patisserie Foundations Day 2
Pate a Choux
St. Honore Cake
Tart Dough
Tomato and Cheese Galette
Pastry Cream
Fruit Tart
Day 3: Rise, Proof & Bake
Soda Bread
Ciabatta
Cinnamon Roll Focaccia
Homemade Butter
Day 4: Pastry Showcase Day 1
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
Day 5: Pastry Showcase Day 2
Corn Elote Croissant
Creme Brulee Croissant
Strawberry Matcha Croissant
Create Your Own Spice Blend Morning Bun
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 2 hours
- Labels Baking, Fun, Pastry, Teens, Teens Cooking Series
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Verified guest reviews for other experiences with Chef Kim or Resident Chef
Mary
07 Jan 2026
Mallory
07 Apr 2025
Sophia
23 Sep 2025
Ellie
06 Jan 2024
Jennifer
12 Dec 2025
Keith
14 Oct 2025
Moises
10 Apr 2025
Allie
30 Mar 2025
michael
26 Jan 2025
Martha
26 Jan 2025
Jennifer O’Kane
12 Jan 2025
Dena
09 Dec 2024
Carrie
08 Dec 2024
David
06 Nov 2024
Tarran
27 Oct 2024
Jessica
20 Oct 2024
Laurie
11 Oct 2024
Claire
21 Jul 2024
Jamie
19 Jul 2024
Lisa
13 Jul 2024
Nancy
26 May 2024
Mimi
12 May 2024
Erric
27 Apr 2024
Darlene Burrmann
21 Apr 2024
Taylor
23 Mar 2024
Sadie
25 Feb 2024
Sebastian
29 Jan 2024
Anna
14 Jan 2024
Jared
06 Jan 2024
Reviews Chef Kim or Resident Chef received outside of Cozymeal
Anna
06 Oct 2023
Britten
06 Oct 2023
Chrysanna
06 Oct 2023
Andrea
06 Oct 2023
Marianne
06 Oct 2023
Tiffany
06 Oct 2023
Heather
06 Oct 2023
Frederick
06 Oct 2023
Laura
06 Oct 2023
Andrea
06 Oct 2023
Micky
06 Oct 2023
Joyce
06 Oct 2023
Kathleen
06 Oct 2023
Theresa
06 Oct 2023
Sharon
06 Oct 2023
Lois
06 Oct 2023
Bob
06 Oct 2023
Jay
06 Oct 2023
Anne
06 Oct 2023
Jenny
05 Oct 2023
Laura
08 Jan 2024
Ryan
12 Oct 2025
Sally
10 Apr 2025
Kimberly
04 Apr 2025
Pam
03 Jan 2025
Andrew
18 Feb 2024
Marla
06 Jan 2024