Cooking Class - 5-Day Foodie Fun Teens: Passport to Cooking Fun

Teens Cooking Series


$ 349 Per person

all-inclusive: 2-hour class, meal.


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What You’ll Do

Help your teen explore international cuisines in this hands-on cooking series.

Explore international cuisine in this fun cooking series in Alexandria for teens ready to level up their cooking skills. Over five days, students will cook recipes like birria tacos, handmade tortellini, fish and chips and chicken souvlaki while learning how different cultures approach flavor and technique. Guided by Chef Jailyn or a resident chef, each session builds toward a final-day challenge that brings everything together. This cooking series in Alexandria is a great way for teens to expand their palate and cook with confidence.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Beginner, Fun, Pasta Making, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Jailyn is a passionate culinary professional who brings both expertise and enthusiasm to every class. After graduating from culinary school, she quickly advanced to a sous chef role, where she led a team of young cooks, instilling confidence and refining their skills. Now, as an instructor, Chef Jailyn’s goal is to empower each guest, helping them feel more confident and capable in the kitchen. With a focus on technique and encouragement, she creates a welcoming environment that inspires a love for cooking in everyone she teaches.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Help your teen explore international cuisines in this hands-on cooking series.

Explore international cuisine in this fun cooking series in Alexandria for teens ready to level up their cooking skills. Over five days, students will cook recipes like birria tacos, handmade tortellini, fish and chips and chicken souvlaki while learning how different cultures approach flavor and technique. Guided by Chef Jailyn or a resident chef, each session builds toward a final-day challenge that brings everything together. This cooking series in Alexandria is a great way for teens to expand their palate and cook with confidence.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Beginner, Fun, Pasta Making, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Jailyn or Resident Chef

Calandra

Calandra

04 Mar 2026

I would recommend this class to everyone. Chef made it fun. Food was delicious, had steak, pasta. Desert made by chef was delicious.
Jessica

Jessica

25 Feb 2026

Excellent class! Chef Jailyn is fantastic and extremely knowledgeable, she helped me feel more comfortable and confident cooking!
Tom

Tom

02 Feb 2026

The Dim Sum cooking class was the ultimate date night activity! It’s ideal for any skill level since you’re paired into teams of four, making the process fun and collaborative. ​Our instructor, Maddie, was excellent—she provided clear, detailed instructions along with clever tips and tricks for mastering the meal. A big shout-out to Jonathan and Ellis, the kitchen assistants, who kept everything organized and running smoothly. The food was absolutely delicious, and we will definitely be back!