Cooking Class - The French Fare
$ 85 Per person
all-inclusive: 3-hour class, 4-course meal.
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Request dateYears of experience in some of the top U.S. resort and hospitality locales helped Chef Hendrix hone a talent for preparing incredible fare. Graduating with honors from Le Cordon Bleu created a foundation for his sterling career in the culinary arts. Now, he owns and operates his own restaurant, putting his expertise to its best use. Whether catering a gala or crafting elegant dishes for discerning diners, Chef Hendrix covers all the bases deliciously.
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Chef Hendrix will travel to guests within Cleveland for this experience.
Reviews Chef Hendrix received outside of Cozymeal
Nathalie
27 Dec 2025