Cooking Class - Cupcakes to Cheddar Bread: Kids Edition

What You'll Do

In this fun, flour-filled week, kids explore sweet and savory baking with take-home treats.

In this hands-on cooking class series, kids 7–11 will explore the magic of baking through delicious projects like whipping up cookies, kneading savory bread and beautifully frosting cupcakes. Taught by an experienced chef, each day focuses on a new technique, from accurate measuring and mixing to rolling and decorating. At the end of the week, students take home a certificate and lots of delicious recipes to create at home.

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Baking, Beginner, Kids, Kids Cooking Series, Pastry
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef James brings a wealth of culinary knowledge and passion to every class he teaches. With a focus on fresh, high-quality ingredients and approachable techniques, he creates a fun and engaging atmosphere for aspiring cooks. Whether guiding you through classic dishes or exploring new cuisines, Chef James ensures that every guest leaves with newfound skills and a love for cooking.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You'll Do

In this fun, flour-filled week, kids explore sweet and savory baking with take-home treats.

In this hands-on cooking class series, kids 7–11 will explore the magic of baking through delicious projects like whipping up cookies, kneading savory bread and beautifully frosting cupcakes. Taught by an experienced chef, each day focuses on a new technique, from accurate measuring and mixing to rolling and decorating. At the end of the week, students take home a certificate and lots of delicious recipes to create at home.

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Baking, Beginner, Kids, Kids Cooking Series, Pastry
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef James or Resident Chef

Deborah

Deborah

08 Jan 2026

Victoria was an amazing instructor…very informative and helpful! We made gnocchi from scratch and our meal was delicious! Highly recommend!
Suzanne

Suzanne

12 Mar 2026

I thought this was a good class and the instructor knowledgeable. We did not have the chef that was mentioned, but a resident chef. I feel on this class was a bit misleading. Not sure I would go through cozymeal again.
Sharon

Sharon

02 Feb 2026

We attended the Tuscan Pasta Dinner cooking class and it was great. Our chef, Victoria, was fantastic. She provided some great tips for making pasta that I wasn't aware of. The food was delicious and we came home with some great recipes!