Cooking Class - Street Food World Tour

What You’ll Do

Visit every corner of the globe and sample delicious food at this chef-led session.

At this globe-trotting cooking class you’ll make popular street food from around the world. Led by a pro chef tutor you’ll be guided through making curried vegetable samosa, falafel bites and succulent chicken yakitori with a bright yuzu glaze. Finish your world tour in Spain with churros dipped in chocolate.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Fusion, Japanese, Latin, Spanish
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Emily comes to the table with a varied culinary background, focused largely on baking and pastry creation. She and her team provide memorable moments with fine food as the centerpiece. Commitment to service and a talent for epicurean artistry are hallmarks of their work. When it comes to preparing delicious dishes for eager diners, detail and discipline are key for Chef Emily and her devoted crew.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Manhattan NYC Shot
What You’ll Do

Visit every corner of the globe and sample delicious food at this chef-led session.

At this globe-trotting cooking class you’ll make popular street food from around the world. Led by a pro chef tutor you’ll be guided through making curried vegetable samosa, falafel bites and succulent chicken yakitori with a bright yuzu glaze. Finish your world tour in Spain with churros dipped in chocolate.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Fusion, Japanese, Latin, Spanish
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Emily or Resident Chef

Jake

Jake

10 May 2025

Emily was excellent chef and guide that kept us on track while providing expert knowledge and some humor. Both the food and the experience were great!
Miki Lisov

Miki Lisov

10 May 2025

Unfortunately, all the chicken was undercooked. Some of us ate a little before realizing it was still raw, which raised concerns about food poisoning. On a positive note, the salad was excellent, and the biscuits were just as good.
Gabe Velez

Gabe Velez

09 May 2025

Some chicken pieces had feathers, and the chicken was still Raw after being taken out of the oven. Part of the sauketash was frozen when put into the skillet. I think the overall organization could improve.