Cooking Class - Wok Wonder: Lunar New Year Feast

What You’ll Do

Cook a festive feast with a carbon steel wok!

This hands-on cooking class highlights the vibrant flavors of a traditional Lunar New Year celebration. You'll learn the art of cooking with a carbon steel wok to create traditional dishes like stir-fries and savory rice. An expert chef will guide you through the basics to achieve the perfect flavor every time. Register today!

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Chinese, Gourmet, New Year, Special Occasion
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Brennan holds an Associate’s Degree in Culinary Arts and trained at the renowned Culinary Institute of America at Greystone. With two decades of experience in professional kitchens, he brings extensive knowledge and enthusiasm to his classes. Whether crafting fine dining experiences or simple, flavorful dishes, Chef Brennan is passionate about cooking and teaching guests how to create delicious meals to share with loved ones. His goal is to inspire culinary confidence and joy in every session.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Cook a festive feast with a carbon steel wok!

This hands-on cooking class highlights the vibrant flavors of a traditional Lunar New Year celebration. You'll learn the art of cooking with a carbon steel wok to create traditional dishes like stir-fries and savory rice. An expert chef will guide you through the basics to achieve the perfect flavor every time. Register today!

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Chinese, Gourmet, New Year, Special Occasion
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Brennan or Resident Chef

Judith

Judith

20 Aug 2025

Food delicious! Chef outstanding!!!! Instructions were easy to follow and chef more than kind!!!! We loved it! Ty! Judee
Kevin

Kevin

08 Jul 2025

The chef that did the instruction had great energy and a great personality. He did a great job.
Nick

Nick

22 Jun 2025

My wife and I had a great time. Chef Mark answered all questions and was personable. Going to book again for another cool experience.