Cooking Class - Seasonal Pumpkin Desserts

What You’ll Do

Celebrate fall with pumpkin dishes.

Welcome fall flavors with open arms in this pumpkin-themed cooking class. You’ll learn how to include pumpkin into a delightful selection of tasty desserts, discovering fun ways to use this versatile ingredient in ice cream and soufflé while perfecting your cooking techniques. This class is an excellent way to celebrate this often overlooked seasonal ingredient and might even inspire pumpkin-infused recipes year-round.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Baking, Cake Baking, Fun, Fusion, Holiday
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Joseph combines years of culinary experience with a passion for teaching others the art of cooking. Specializing in a variety of cuisines, Chef Joseph’s classes are designed to inspire creativity and boost confidence in the kitchen. His engaging style and step-by-step approach make learning both enjoyable and accessible for cooks of all skill levels. Whether you're looking to master classic techniques or explore new flavors, Chef Joseph is dedicated to making every cooking experience a memorable one.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Celebrate fall with pumpkin dishes.

Welcome fall flavors with open arms in this pumpkin-themed cooking class. You’ll learn how to include pumpkin into a delightful selection of tasty desserts, discovering fun ways to use this versatile ingredient in ice cream and soufflé while perfecting your cooking techniques. This class is an excellent way to celebrate this often overlooked seasonal ingredient and might even inspire pumpkin-infused recipes year-round.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Baking, Cake Baking, Fun, Fusion, Holiday
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Joseph or Resident Chef

Stephanie

Stephanie

06 Feb 2026

Class was fabulous! Fun, informative and delicious.
Sydney

Sydney

17 Jan 2025

Very fun !! It was easy to follow along and we learned a lot !!
Deblin

Deblin

21 Jan 2026

Hi all amazing chefs, thank you for the classes and for the experience of cooking in a kitchen with other people. As an introvert, this not only helped me in breaking out of my comfort zone but also learnt some really amazing dishes. I got to learn and cook three chicken dishes: roasted chicken, chicken soup and fried chicken. With the chef's help we were able to cook a really good meals additionally got some pointers on the temperature setting for proper roast; which I really appreciated. Best parts would be to meet new people, cook with them and of course learning new culinary arts. Thank you again for the experience; really enjoyed it and looking forward to take more classes. PS: Forgot about the pictures; ended up finishing the meal before taking any snaps.