Cooking Class - Spring Specials - Family Fun
Learn how to prepare a spring feast for the special people in your life.
Join a gourmet chef for this cooking class designed to put a family focus on Mother's Day treats. Work together to create scratch-made shortcakes topped with springtime berries. You'll learn to whip egg whites into a fluffy meringue, prepare chocolate cupcakes and pipe buttercream frosting.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 7+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 2
- Event Duration 2-2.5 hours
- Labels Baking, Cake Baking, Cake Decorating, Fun, Kids, Kids Cooking Series
Reviews guests left for other experiences with Chef Wendy or Resident Chef
Dania Menendez
17 Aug 2024
I loved the class, Denise and the rest of the staff were great.
Michelle
08 Mar 2024
Wonderful and fun experience! Looking forward to another cooking experience!!
Reviews Chef Wendy or Resident Chef received outside of Cozymeal
Chrysanna
14 Dec 2023
Class was fun , my teen grandson loved it. We can't wait to do another class together.
Kids Cooking Series
$ 69 Per person
all-inclusive: 2-2.5-hour class, 2-course meal.
This cooking class does not have any dates.
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Meet your chef
After discovering her love of cooking in her New York hometown, Chef Wendy set off for further adventures in the heart of Ohio. She's crafted food for private events, hosted gatherings and advanced her skills with specialty classes. Landing in Naples, Florida, she turned her attention to teaching. Now fully immersed, Chef Wendy relishes fusing her cherished Midwestern fare with the refreshing flavors of Gulf Coast cuisine.
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