Cooking Class - Spanish And Portuguese Fusion

Experience the perfect fusion of Spanish and Portuguese cuisines during this hands-on cooking experience.

This cooking class offers a delicious blend of Spanish and Portuguese cuisines. A five-star chef instructor will help you create your Spanish-Portuguese feast, complete with perfectly cooked meats, flavorful and fresh sides and veggies, and indulgent desserts. Portuguese and Spanish cuisines complement each other perfectly, and you won't believe the flavors you create!

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Fusion, Mother's Day, Spanish

Reviews guests left for other experiences with Chef Randy or Resident Chef

Terri

Terri

05 May 2024

Lot's of fun. We still haven't received the email with the recipes. Perhaps tomorrow?

Beth

Beth

01 May 2024

It was a wonderful experience!

Ashlynn

Ashlynn

01 May 2024

Still thinking about that orange sauce

$ 89 Per person

all-inclusive: 2-2.5-hour class, 2-course meal.


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Meet your chef


Chef Randy's culinary talent has kept gourmet diners in Indianapolis delighted for over 10 years. She combines her Amish heritage with a background in fine dining to bring an elegant touch to Midwestern comfort food, her signature cuisine. With a love of simple dishes crafted with careful attention to detail, Chef Randy happily shares her passion for thoughtful food creation with aspiring cooks who are eager to learn.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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